{"id":7149,"date":"2022-02-23T17:00:57","date_gmt":"2022-02-23T08:00:57","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/ebisuhigashi\/?post_type=blog&#038;p=7149"},"modified":"2022-02-10T11:36:38","modified_gmt":"2022-02-10T02:36:38","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-%e6%a5%bd%e8%94%b5%e3%81%86%e3%81%9f%e3%81%92%e6%81%b5-2-124","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/ebisuhigashi\/en\/blog\/7149\/","title":{"rendered":"Recommended for those who love fish dishes."},"content":{"rendered":"<p>Hello, I am the PR manager for Ebisu Higashiguchi Ekimae Branch of Rakuzo Utage, a private room restaurant.<\/p>\n<p><span style=\"font-weight: 400\">For those of you who want to enjoy fish dishes while sipping drinks in a relaxed atmosphere, please come to \"Rakuzo Utage Ebisu Higashiguchi Ekimae\". Our restaurant offers a wide variety of creative Japanese dishes using both seafood and mountain vegetables. Today, we would like to introduce some of our fish dishes that you can enjoy.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><span style=\"text-decoration: underline\"><b>Sashimi\" that makes the most of the flavor of the ingredients<\/b><\/span><\/h3>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/ebisuhigashi\/wp-content\/uploads\/sites\/15\/2019\/04\/26c5d4d56b763c47974b0be3bef26785.jpg\" alt=\"\" width=\"100%\" class=\"alignnone wp-image-3835 size-full\" \/><\/p>\n<p><b>Special three-piece sashimi platter \/ 1,309 yen (tax included)<\/b><\/p>\n<p><span style=\"font-weight: 400\">Our restaurant offers a variety of sashimi that allows you to enjoy the flavor of the ingredients as they are. The photo shows the \"Special Sashimi Three-Piece Platter\". In addition, we also offer \"Seared Salmon Sashimi with grated shiso leaves\" (979 yen (tax included)), which is served with condiments that enhance the flavor of the ingredients. It is the perfect accompaniment to sake or shochu. We hope you enjoy it.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><span style=\"text-decoration: underline\"><b>Enjoy the classic hokke.<\/b><\/span><\/h3>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/ebisuhigashi\/wp-content\/uploads\/sites\/15\/2021\/08\/\u307b\u3063\u3051.jpeg\" alt=\"\" width=\"100%\" class=\"alignnone wp-image-2956 size-full\" \/><\/p>\n<p><b>Dried hokke overnight \/ 759 yen (tax included)<\/b><\/p>\n<p><span style=\"font-weight: 400\">The next item we will introduce is a seared dish. The photo shows the standard \"hokke dried overnight. The plump meat has little peculiarity and is easy to enjoy. We recommend this seared fish that goes well with sake. In addition, we also offer \"Today's Kama-yaki\" (759 yen (tax included)).<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><span style=\"text-decoration: underline\"><b>Enjoy seafood until the end of the day<\/b><\/span><\/h3>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/ebisuhigashi\/wp-content\/uploads\/sites\/15\/2021\/09\/118b612b91c0d2941dfff1d775147b76.jpg\" alt=\"\" width=\"100%\" class=\"alignnone wp-image-6530 size-full\" \/><\/p>\n<p><b>Today's Kaisen Bara Chirashi Sushi with soup stock \/ 869 yen (tax included)<\/b><\/p>\n<p><span style=\"font-weight: 400\">If you want to enjoy seafood all the way to the end, try the \"Today's Kaisen Bara Chirashi Sushi with soup stock\". A variety of seafood and rice are served together. You can also enjoy the change of flavor with the accompanying dashi soup stock, so please eat it the way you like it.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.<\/p>\n<p>All seats at Rakuzo Utage are private rooms.<br \/>\nPrivate rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.<\/p>\n<p>We will add color to your banquet with dishes that have been well received by men and women of all ages.<br \/>\nPlease try our most popular menu items such as beef tongue and grilled skewers.<\/p>\n<p>We also offer a wide variety of banquet courses with all-you-can-drink deals.<\/p>\n<p>We look forward to serving you all.<\/p>\n<p>Please call us or check our website to confirm our business days before visiting us.<\/p>\n<p>Phone:<a href=\"tel:050-5269-9057\">050-5269-9057<\/a><br \/>\nOnline reservations are available at<a href=\"https:\/\/rakuzo.dkdining.com\/ebisuhigashi\/en\/\">this way (direction close to the speaker or towards the speaker)<\/a><\/p>\n<p>This is the PR manager for Ebisu Higashiguchi Ekimae Branch of Rakuzo Utage, an all-private room restaurant.<\/p>\n<p>*Some copyright-free images may be used in the article.<br \/>\n*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":3835,"template":"","class_list":["post-7149","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u9b5a\u6599\u7406\u304c\u304a\u597d\u304d\u306a\u65b9\u306b\u304a\u3059\u3059\u3081\u306e\u9038\u54c1 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u6075\u6bd4\u5bff\u6771\u53e3\u99c5\u524d\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u6075\u6bd4\u5bff\u6771\u53e3\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u3046\u305f\u3052\u6075\u6bd4\u5bff\u6771\u53e3\u99c5\u524d \u5c45\u9152\u5c4b | \u5f53\u5e97\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 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