blog post

2017.11.17

Goes well with Sake! Fish snacks with a rich flavor | Rakura Fuchu

<![CDATA[こんにちは、楽蔵府中店PR担当です。
We live in Japan, an island nation surrounded by the sea on all sides. As a result, we can enjoy abundant seafood in abundance. The connection between the Japanese people and fish is deep, as seen in the history of how the Japanese have long thought about how to eat the abundant seafood without wasting it.
Our restaurant offers a variety of menus that use such delicious fish and go great with sake. Here are some recommendations from our many fish menus.
 
 

Sashimi with fresh seasonal fish


We prepare our sashimi with the fish that is in season for each season. We use the freshest fish, and because of our thorough hygienic preparation, we are able to serve fish raw and delicious. We hope you will enjoy the melt-in-your-mouth texture and rich sweetness of the fish that can only be tasted because it is raw.
Today's sashimi 780 yen
Special three-piece sashimi platter: 1,080 yen
Five pieces of specially selected sashimi 1,580 yen
 
 

grilled saury


The best way to enjoy the deliciousness of akitogi, a typical autumn food, is to simply grill it with salt. When you eat a delicious, fatty swordfish, you will feel "I'm so glad I'm Japanese! I am so glad to be Japanese! We hope you will enjoy this delicious seasonal delicacy with sake or shochu.
Grilled Akitono-Fish 680 yen
 
 

eightDried Surume Cuttlefish from Door


Overnight dried surume squid from Hachinohe, Aomori Prefecture, famous for its squid catch, is roasted to a savory flavor. Did you know that the skin of squid contains a lot of flavor? You can enjoy the concentrated flavor of the skin seared surume squid by drying it overnight. The aroma of seared squid also makes sake more delicious. We hope you will enjoy the fragrant and flavorful dried squid.
Hachinohe dried squid, dried overnight, 720 yen
 
We also offer other delicious fish dishes to be enjoyed with sake. Please spend an enjoyable time at our restaurant, where you can also feel the season with seasonal fish. We look forward to serving you.
 
Rakuzo Fuchu is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers.
We also have creative dishes that we are proud of. Please enjoy our specialties.
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Phone number: 050-7301-5029
This is the Rakuzo Fuchu Store PR staff!
*Some copyright-free images may be used in the article.

Store Information

All private rooms RAKUZO Fuchu

address (e.g. of house)
〒183-0022
Ryohiro Building 4F, 1-5-1 Miyanishi-cho, Fuchu-shi, Tokyo Reception 4F
Access
3 minutes walk from South Exit of Fuchu Station on Keio Line
Phone number
050-2018-8891
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nashi (Pyrus pyrifolia, esp. var. culta)
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
105 seats
Zashiki seating and sunken kotatsu available
Couple seats available; sofa seating available
Banquet Max.
29 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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