2020.09.02
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A reasonably priced yet hearty course is the Seasonal Creations Course. In addition to appetizers and salads using seasonal ingredients and the seasonal fish of the day, you can enjoy two main dishes: batter-fried white fish and sansho-flavored teriyaki chicken.
The price is a reasonable 3,900 yen per person (tax included) with 2 hours of all-you-can-drink service.

If you are looking for a drinking party where quality is more important than quantity, please try our Meat Enjoyment Course. This course features a rare beef chienomi-style steak as the main dish.
We have a variety of menu items that can be easily paired with the meat, such as garlic rice and a colorful vegetable barbecue chicken salad. This menu also includes 2 hours of all-you-can-drink for 3,900 yen (excluding tax) per person.
Rakuzo Fuchu is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers.
We also have creative dishes that we are proud of. Please enjoy our specialties.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-7301-5029
This is the PR manager for RAKUZO Fuchu!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.