blog post

2020.10.30

Enjoy the taste of autumn with the "Seasonal Taste Course"! | Fuchu Branch - RAKUZO

<![CDATA[こんにちは、全席個室 楽蔵‐RAKUZO‐ 府中店PR担当です。
 
We offer a wide variety of banquet courses, from reasonable to extravagant, to meet the various needs of our customers.
It was a sweaty day just a few days ago, but the season is now completely autumn. Please enjoy dishes using ingredients unique to autumn in the "Taste of Season" course.
 

Meat and fish double treat


The "Seasonal Ajiwaku Course" allows you to enjoy both meat and fish main courses at the same time. For the meat entrée, we offer grilled special pork with "hoba" leaves, and for the fish entrée, fried white fish and Aomori scallops with aromatic flavor.
In addition to the main dish, the menu also includes snacks and meals that are sure to be enjoyed with alcoholic beverages, as well as desserts to satisfy even the most demanding palates.
The detailed dishes of the entire course are as follows
Vegetable] egg roll with crab paste, cheese fish cake, wasabi seaweed and fried lotus root
Japanese Caesar Salad with Colored Vegetables
Boiled edamame (soybeans)
Sashimi] Assorted 3 kinds of sashimi
Deep-fried white fish and Aomori scallops
Grilled pork with a special flavor of "Hoba" leaves.
Grilled mackerel and salmon roe with chirashi-sushi
Dessert of the day: Upgrade for 200 yen (tax not included)
 

All seats in our restaurant are private rooms!


Our restaurant has private rooms ranging from seats for small groups to spacious seats for banquets. Since they are completely private rooms with walls and doors, they can be used not only for private drinking parties, but also for various other occasions such as business entertainment and dinners.
 
Rakuzo Fuchu is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers.
We also have creative dishes that we are proud of. Please enjoy our specialties.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-7301-5029
This is the PR manager for RAKUZO Fuchu!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms RAKUZO Fuchu

address (e.g. of house)
〒183-0022
Ryohiro Building 4F, 1-5-1 Miyanishi-cho, Fuchu-shi, Tokyo Reception 4F
Access
3 minutes walk from South Exit of Fuchu Station on Keio Line
Phone number
050-2018-8891
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nashi (Pyrus pyrifolia, esp. var. culta)
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
105 seats
Zashiki seating and sunken kotatsu available
Couple seats available; sofa seating available
Banquet Max.
29 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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