2020.12.23
<![CDATA[こんにちは、全席個室 楽蔵‐RAKUZO‐ 府中店PR担当です。
We offer a wide variety of sweet dessert menus as a final dish to end a drinking party with plenty of drinks and food.
Sweet desserts are perfect for your body after a night of drinking. Please order our special desserts to help you relax after your meal.
This white raw chocolate is characterized by its chunky and soft texture. White raw chocolate may be a little unusual. The creamy raw chocolate melts in your mouth as if it were melting in your mouth. It is a very special dessert that you will want to keep in your mouth forever. Please enjoy it slowly, one piece at a time, for 450 yen (excluding tax).
An assortment of strawbaked rice cakes covered with a generous amount of matcha powder and rich matcha ice cream.
The ice cream and warabimochi together will give your mouth a nice sweetness with a hint of bitterness. This is our signature Japanese sweet and is available for 530 yen (excluding tax).
In addition to the items introduced here, we offer a variety of other dessert menus, including "Today's Ice Cream 390 yen (excluding tax)," the contents of which change on a daily basis. Some items are seasonal, so please check the menu when you visit us.
Rakuzo Fuchu is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers.
We also have creative dishes that we are proud of. Please enjoy our specialties.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-7301-5029
This is the PR manager for RAKUZO Fuchu!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.