blog post

2021.04.21

Taste all the delicacies of the mountains and the sea! Introducing our specialties | All private rooms RAKUZO Fuchu

<![CDATA[こんにちは、全席個室 楽蔵‐RAKUZO‐ 府中店PR担当です。
We have passed the halfway point of April, which has been a busy month. Tomorrow, April 22, is "Good Marriage Day. Although opportunities to go out for dinner have decreased in recent years, how about dining out with your spouse or partner once in a while? At Rakura, we welcome our customers in a completely private room with full infection control measures.
 

We recommend the platter of our signature Oyama chicken.


Daisen Dori Yakitori is our signature dish. Our chefs meticulously sear each piece of the meaty Daisen Dori raised freely at the foot of Mt. Each part of the chicken has a different texture and flavor. We offer a wide variety of meat such as skin, negima, thigh, liver, gizzard, and bonjiri.
Enjoy the tender meat and juicy fat. When in doubt, we recommend the platter.
 

A wide variety of seafood including fresh sashimi


We are proud of our seared dishes and are particular about the freshness of our ingredients. We are proud of the ingredients we purchase with the discernment of a professional chef. We prepare our dishes with all our heart, valuing the taste of the ingredients.
Sashimi is the best way to enjoy seafood from the sea. The "Special Sashimi Five-Piece Platter" features an assortment of five kinds of fresh sashimi that will pop in your mouth. For those who want to try many other dishes, we also offer the "Three-Piece Platter. We also have "Today's Sashimi" with the day's special recommendation. Please enjoy the taste of the sea along with the Oyama chicken.
 
Rakuzo Fuchu is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers.
We also have creative dishes that we are proud of. Please enjoy our specialties.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-7301-5029
This is the PR manager for RAKUZO Fuchu!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms RAKUZO Fuchu

address (e.g. of house)
〒183-0022
Ryohiro Building 4F, 1-5-1 Miyanishi-cho, Fuchu-shi, Tokyo Reception 4F
Access
3 minutes walk from South Exit of Fuchu Station on Keio Line
Phone number
050-2018-8891
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nashi (Pyrus pyrifolia, esp. var. culta)
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
105 seats
Zashiki seating and sunken kotatsu available
Couple seats available; sofa seating available
Banquet Max.
29 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
pDK Point of Sale