blog post

2022.01.05

A hearty meat dish for the main dish.

<![CDATA[こんにちは、全席個室 楽蔵‐RAKUZO‐ 府中店PR担当です。
 
Welcome to the year 2022. We look forward to working with you again this year.
Our restaurant offers a wide variety of dishes using meat and fish. Among the many dishes on our menu, we often have customers order meat dishes as their main dish, which are hearty and satisfying. We hope you will try our signature dish.
 

Seared beef tongue, cut into thick slices


Beef tongue is a popular dish at yakiniku restaurants. While thinly sliced slices are common at yakiniku restaurants, we prepare thick slices of beef tongue so that our customers can enjoy not only its flavor but also its texture. Even though it is thick, it is still crispy and easy to bite through, which is made possible by our commitment to using only the highest quality beef tongue. This is our signature dish and is priced at 1,749 yen (tax included).
 

Luxurious Assortment: Rakuzo's 3 Kinds of Meat Platter


Our signature menu item is the "Meat Platter," which allows you to enjoy beef, pork, and chicken on a single plate. We offer an assortment of three meats: medium-rare ribs, specially selected pork, and young chicken. Beef is full of flavor as you bite into it, while pork is rich in fat and has a sweet taste. The chicken is grilled until the skin is crispy and the meat is fluffy and juicy, and is served with three different sauces.
 
Rakuzo Fuchu is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers.
We also have creative dishes that we are proud of. Please enjoy our specialties.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-5269-9101
This is the PR manager for RAKUZO Fuchu!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

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Store Information

All private rooms RAKUZO Fuchu

address (e.g. of house)
〒183-0022
Ryohiro Building 4F, 1-5-1 Miyanishi-cho, Fuchu-shi, Tokyo Reception 4F
Access
3 minutes walk from South Exit of Fuchu Station on Keio Line
Phone number
050-2018-8891
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nashi (Pyrus pyrifolia, esp. var. culta)
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
105 seats
Zashiki seating and sunken kotatsu available
Couple seats available; sofa seating available
Banquet Max.
29 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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