blog post

2018.10.03

For a drink after an autumn outing! Recommended Dishes | Rakuzo Fuchu Branch

<![CDATA[こんにちは、楽蔵府中店PR担当です。
Although there are many rainy days in autumn, I am sure that some people enjoy hiking in the mountains or strolling among the autumn leaves when the weather is fine.
We would like to introduce our signature dishes using mushrooms and vegetables that are perfect for fall.
 

Crispy batter and seasonal flavors

Firstly, we would like to introduce "Deep-fried Minamishimabara Shiitake Mushrooms in Garland Chrysanthemum Batter". You can enjoy the crispy batter and the aroma of garland chrysanthemum and shiitake mushrooms.

Shiitake mushrooms are used in dashi soups and stews, and are a very familiar food for us. The guanylic acid contained in shiitake mushrooms is said to be one of the three major flavor components, and although shiitake mushrooms are low in calories, with only about 20 calories per 100 g, they are also very tasty.,Rich in vitamin B, vitamin D, and dietary fiber, it appears to be an effective food for improving the intestinal environment and preventing osteoporosis.
(Reference:https://www.slow-beauty.net/post-835/)
 

Dishes using fluffy chicken and eggplant

Also, "Chicken Cutlet with Young Chicken and Spicy Pickled Eggplant Sauce" is a dish that uses the seasonal vegetable "eggplant".

1Each young chicken is carefully breaded and cooked, resulting in a delicious dish with fluffy chicken meat and a crispy batter. The eggplant and spicy original sauce will whet your appetite.
 

Please stop by on your way back from Mt.

Our restaurant is also within easy reach of Mt. Takao, a famous place in Tokyo to enjoy the autumn foliage. We are very much looking forward to having you stop by on your way home from your autumn excursions.
 
Rakuzo Fuchu is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers.
We also have creative dishes that we are proud of. Please enjoy our specialties.
 
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Phone number: 050-7301-5029
This is the Rakuzo Fuchu Store PR staff!
*Some copyright-free images may be used in the article.

Store Information

All private rooms RAKUZO Fuchu

address (e.g. of house)
〒183-0022
Ryohiro Building 4F, 1-5-1 Miyanishi-cho, Fuchu-shi, Tokyo Reception 4F
Access
3 minutes walk from South Exit of Fuchu Station on Keio Line
Phone number
050-2018-8891
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nashi (Pyrus pyrifolia, esp. var. culta)
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
105 seats
Zashiki seating and sunken kotatsu available
Couple seats available; sofa seating available
Banquet Max.
29 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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