blog post

2022.03.02

Until Monday! Excellent winter course plan|All private rooms RAKUZO Fuchu

Hello, I am the PR person in charge of RAKUZO Fuchu.

 

At our store3month7We are offering a seasonal course plan using a variety of delicious winter ingredients until the end of March. You can choose from a variety of courses ranging from casual to extravagant.
Today, we would like to introduce some of the course plans that Rakuzo is proud to offer.

 

Main dish: special pork flavored with miso

 

Seasonal Taste Course4,950Yen (incl. tax)

All dishes, including special pork grilled with miso, assorted sashimi, and chirashi-sushi with sesame sauce and cold yellowtail, are available.10This is a reasonably priced plan for two items. Salmon and scallops, popular among people of all ages, are deep-fried in batter and served with tartar with greens.

 

Taste the deliciousness of Japanese beef

 

Sukiyaki Course6,600Yen (incl. tax)

This is a luxurious course plan with sukiyaki using high quality Japanese beef as the main course. Udon noodles and assorted pickled vegetables will be served to finish the meal.

Other dishes include Hiroshima oysters and prawns in tempura, and the chef's special selection of seafood.4Served with three kinds of sashimi. The gems of10We deliver the delicious taste of happiness to our customers with our products.

 

Exclusive plans for special occasions

 

A course that blends Japanese and Western influences7,700Yen (incl. tax)

Here is a luxurious course that includes Spanish mackerel with Saikyo miso and Hokkai zuwai crab boiled simply in a kettle. You can also enjoy a black Japanese beef steak and sushi made with fresh seafood. How about a celebration for your parents' or siblings' birthday, wedding, or other festive occasions?

 

Rakuzo Fuchu is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers.
We also have creative dishes that we are proud of. Please enjoy our specialties.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-5269-9101
This is the PR manager for RAKUZO Fuchu!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms RAKUZO Fuchu

address (e.g. of house)
〒183-0022
Ryohiro Building 4F, 1-5-1 Miyanishi-cho, Fuchu-shi, Tokyo Reception 4F
Access
3 minutes walk from South Exit of Fuchu Station on Keio Line
Phone number
050-2018-8891
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nashi (Pyrus pyrifolia, esp. var. culta)
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
105 seats
Zashiki seating and sunken kotatsu available
Couple seats available; sofa seating available
Banquet Max.
29 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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