blog post

2022.05.04

A main dish of mouth-watering meat dishes|All private rooms RAKUZO Fuchu

Hello, I am the PR person in charge of RAKUZO Fuchu.

 

Our restaurant offers a wide variety of meat and fish dishes. Among the many dishes on our menu, we often have customers order the meat dishes as their main dish because they are hearty and satisfying. Please enjoy our signature dish, which is not only generous in volume, but also carefully selected for its meat quality.

 

Our standard: Rakuzo's three kinds of meat platter

The sumptuous "Meat Platter" is one of our signature dishes, offering three kinds of meat (beef, pork, and chicken) on a single plate. A plate of medium-rare beef ribs, specially selected pork, and young chicken.3We offer an assortment of three meats. The beef has a delicious flavor that overflows as you bite into it, while the pork is rich in fat and you can enjoy the sweetness of the fat that only pork can offer. The young chicken has crispy skin and juicy, fluffy meat.3We will bring two kinds of sauces to accompany the meat, so please try each meat and see which sauce goes best with which.1,309The price is ¥2.00 (tax included).

 

Seared beef tongue, crispy and chewy

Beef tongue is one of the most popular menu items at yakiniku restaurants. While thinly sliced slices are common in yakiniku restaurants, we prepare thick slices of beef tongue so that our customers can enjoy not only its delicious flavor but also its texture. Even though it is thick, it is still crispy and easy to bite through, and this is because we are particular about using only the highest quality beef tongue. We hope you will try our signature dish.1,749The price is ¥2.00 (tax included).

 

Rakuzo Fuchu is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers.
We also have creative dishes that we are proud of. Please enjoy our specialties.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-5269-9101
This is the PR manager for RAKUZO Fuchu!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms RAKUZO Fuchu

address (e.g. of house)
〒183-0022
Ryohiro Building 4F, 1-5-1 Miyanishi-cho, Fuchu-shi, Tokyo Reception 4F
Access
3 minutes walk from South Exit of Fuchu Station on Keio Line
Phone number
050-2018-8891
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nashi (Pyrus pyrifolia, esp. var. culta)
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
105 seats
Zashiki seating and sunken kotatsu available
Couple seats available; sofa seating available
Banquet Max.
29 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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