blog post

2024.01.10

Leave the New Year fatigue to us! We help you with our take-out menu!

Hello, I am the PR person in charge of RAKUZO Fuchu.

 

Some of you may have been busy in 2024 with New Year's visits, New Year's greetings, and the start of work. While you have more happy memories, you may also be feeling a little tired. In such cases, let Rakuzo help you. We have prepared a takeout menu suitable for the main course of your dinner table.

 

This menu is easy on the stomach.

When the New Year's feast continues, we recommend our signature "dashi-scented dashi maki tamago" (rolled egg). The gentle flavor of the dashi will flutter in your mouth. Please enjoy the soft and fluffy texture and the rich flavor of the egg.

If you have time, we recommend serving it with daikon (Japanese radish), which is in season in winter. Please enjoy grated daikon on top of dashimaki tamago with a dash of soy sauce.

 

Enjoy our signature Oyama chicken at home!

Oyama chicken skewers are our specialty, and are known for their high quality meat. We offer it as a takeout menu so that you can enjoy it at home.

The "Oyama Dori Tsukune Skewer with Cartilage" is a perfect combination of the chunky texture of the tsukune and the crunchy cartilage, and is recommended not only as a main dish, but also as an accompaniment to beer. We have also prepared the "Oyama Dori Kushiyaki Assortment" so that you can enjoy the taste of various parts of the bird.

 

 

Rakuzo Fuchu is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers.
We also have creative dishes that we are proud of. Please enjoy our specialties.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-5269-9101
This is the PR manager for RAKUZO Fuchu!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

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Store Information

All private rooms RAKUZO Fuchu

address (e.g. of house)
〒183-0022
Ryohiro Building 4F, 1-5-1 Miyanishi-cho, Fuchu-shi, Tokyo Reception 4F
Access
3 minutes walk from South Exit of Fuchu Station on Keio Line
Phone number
050-2018-8891
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nashi (Pyrus pyrifolia, esp. var. culta)
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
105 seats
Zashiki seating and sunken kotatsu available
Couple seats available; sofa seating available
Banquet Max.
29 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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