{"id":6640,"date":"2018-05-09T17:00:45","date_gmt":"2018-05-09T08:00:45","guid":{"rendered":"http:\/\/rakuzo.dkdining.com\/fuchu\/?post_type=blog&p=2066"},"modified":"2018-05-09T17:00:45","modified_gmt":"2018-05-09T08:00:45","slug":"%e6%96%b0%e7%b7%91%e3%81%ae%e5%ad%a3%e7%af%80%e3%81%ab%e3%81%b4%e3%81%a3%e3%81%9f%e3%82%8a%e3%81%ae%e3%81%8a%e3%81%99%e3%81%99%e3%82%81%e3%82%a2%e3%83%a9%e3%82%ab%e3%83%ab%e3%83%88%e3%83%a1%e3%83%8b","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/fuchu\/en\/blog\/6640\/","title":{"rendered":"Recommended a la carte menu for the fresh green season | Rakuzo Fuchu Branch"},"content":{"rendered":"

\t\t\t\t<![CDATA[\u3053\u3093\u306b\u3061\u306f\u3001\u697d\u8535\u5e9c\u4e2d\u5e97PR\u62c5\u5f53\u3067\u3059\u3002
\nIt is the season of fresh greenery. How are all of you doing?
\nWe would like to introduce our recommended a la carte menu, perfect for the fresh green season.
\n <\/p>\n

Lean meat with full of flavor! Japanese A4 Wagyu Beef<\/strong><\/span><\/h2>\n

\"\"<\/a>
\nSipping sake with red meat is a great luxury. Our restaurant offers high-quality, tender, lean Wagyu beef. The meat is full of flavor and is the choice of a wide range of customers. You can enjoy it with your favorite drink, whether it be beer or wine.
\n <\/p>\n

Green is a refreshing spring green pizza<\/span><\/strong><\/h2>\n

\"\"<\/a>
\nWe are now offering a menu that you can enjoy the fresh green of spring, which you can enjoy only during this season. This is the \"Spring Color Green Pizza\". This pizza is filled with fresh green spring vegetables and clams. It is accented with a fluffy aroma of shiso leaves.
\nThis spring pizza has a pleasant flavor of shiso leaves.
\n <\/p>\n

What kind of chicken is a yodare chicken?<\/span><\/strong><\/h2>\n

\"\"<\/a>
\nWhen you first hear the term \"drooling chicken,\" you may be surprised. The name comes from the fact that it is so delicious that it makes you drool.
\nThe secret of the delicious taste is the attention to seasoning.
\nBlended with raayu, sesame, garlic, and other spicy sauces. The aroma of sansho (Japanese pepper) further stimulates the appetite.
\nPlease serve with the spring vegetable namul on the side.
\n 
\nRakuzo Fuchu is a Japanese dining room with all private rooms.
\nPrivate rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
\nWe will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers.
\nWe also have creative dishes that we are proud of. Please enjoy our specialties.
\n 
\nTwitter.this way (direction close to the speaker or towards the speaker)<\/a>
\nInstagram isthis way (direction close to the speaker or towards the speaker)<\/a>
\nPhone number: 050-7301-5029
\nThis is the Rakuzo Fuchu Store PR staff!
\n*Some copyright-free images may be used in the article.\t\t<\/p>","protected":false},"featured_media":1852,"template":"","class_list":["post-6640","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u65b0\u7dd1\u306e\u5b63\u7bc0\u306b\u3074\u3063\u305f\u308a\u306e\u304a\u3059\u3059\u3081\u30a2\u30e9\u30ab\u30eb\u30c8\u30e1\u30cb\u30e5\u30fc | \u697d\u8535\u5e9c\u4e2d\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5e9c\u4e2d\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u5e9c\u4e2d\u3000\u5c45\u9152\u5c4b | \u697d\u8535\u5e9c\u4e2d\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002 \u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/fuchu\/en\/blog\/6640\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u65b0\u7dd1\u306e\u5b63\u7bc0\u306b\u3074\u3063\u305f\u308a\u306e\u304a\u3059\u3059\u3081\u30a2\u30e9\u30ab\u30eb\u30c8\u30e1\u30cb\u30e5\u30fc | \u697d\u8535\u5e9c\u4e2d\u5e97 - 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