2025.12.24
Hello, I am the PR manager for Rakuzo Hakata Chikushi Exit Store.
When you want to enjoy a meal with drinks at the end of the day, come to Rakura. Our restaurant offers a wide variety of creative Japanese dishes using a variety of ingredients. We offer a wide variety of dishes from easy to hearty.
Today, we would like to introduce a seared dish that goes well with beer and shochu.

Special beef steak - grated onion and apple sauce - / 1,639 yen (tax included)
First of all, we would like to introduce you to a meat dish that goes great with beer. This steak is made from a rare part of meat, misuji. Enjoy the tender and juicy flavor of the meat with just the right amount of sashi. The sizzling flavor in your mouth will make your sake go down a treat.

Bamboo charcoal grilled dried bonito harasu overnight / 869 yen (tax included)

Shrimp meat roll skewer / 1 skewer / 429 yen (tax included)
Next on the list are seared seafood dishes. Speaking of seared dishes, the aroma of seared dishes is very savory, and the above "grilled bonito flounder grilled over night with bamboo charcoal" and "shrimp meat roll skewers" are both dishes that can be enjoyed while enjoying the savory aroma that only seared dishes can bring. How about these as an accompaniment to a quiet drink? We hope you enjoy them.
Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. We hope you will enjoy our most popular dishes such as sashimi and grilled skewers.
We also have creative dishes that we are proud of. Unlike ordinary izakaya, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-7300-4151
The above is the PR manager for the Hakata Chikushi Exit branch of Rakuzo, a private room restaurant!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.