{"id":5082,"date":"2020-03-11T17:00:35","date_gmt":"2020-03-11T08:00:35","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/hakata\/?post_type=blog&p=5082"},"modified":"2020-03-11T17:00:35","modified_gmt":"2020-03-11T08:00:35","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e3%80%90%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac398%e6%96%87%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3-4-18","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/hakata\/en\/blog\/5082\/","title":{"rendered":"Our 3 recommended creative dishes! If you are not sure which menu to choose, click here first! | Hakata Chikushi Exit Restaurant - RAKUZO - All Private Rooms"},"content":{"rendered":"

\t\t\t\tHello, I am the PR manager for Rakuzo Hakata Chikushi Exit Store.<\/p>\n

 <\/p>\n

Our restaurant's cuisine is full of excellent products that we are proud of using carefully selected and seasonal ingredients! However, since we offer a wide variety of dishes, some customers have a hard time deciding which one to order. However, we have a wide variety of dishes on our menu, so some customers have a hard time deciding which to order.
\nWe would like to introduce three of our most popular menu items. We hope you will enjoy them.<\/p>\n

 <\/p>\n

The royal road to izakaya menu! Assorted Japanese Skewers<\/strong><\/span><\/h2>\n

\"\"<\/p>\n

Skewers are a mainstay of Japanese-style pubs and restaurants. We use safe and secure Oyama chicken skewers, which are full of nutrients and have excellent meat quality. Each skewer is carefully and slowly grilled to condense the umami and create a very juicy flavor!<\/p>\n

The five skewers are \"momo, negima, gizzard, chicken skin, and liver\" and are available with a choice of sauce or salt. We also have seared pork roll skewers, pork cutlet skewers, and tsukune skewers. We also serve individual items, so please try the skewers of your choice.<\/p>\n

 <\/p>\n

Delicious and healthy! Tofu Salad with Roasted Fried Bean Curd and Jako (baby sardines)<\/span><\/strong><\/h2>\n

\"\"<\/p>\n

Salads are also very popular as a standard izakaya menu item! This \"Tofu Salad with Konegari Oage and Jako\" is especially healthy and nutritionally balanced with tofu, fried bean curd and jako! It is refreshing and tasty, and the fried bean curd gives it a nice texture! This salad is a great choice for those who are looking for a healthy and tasty salad.<\/p>\n

 <\/p>\n

Assorted seasonal fresh fish! Today's sashimi<\/strong><\/span><\/h2>\n

\"\"<\/p>\n

We also recommend the sashimi made from the freshest seasonal fish. In particular, the \"Today's Sashimi\" changes daily as we use the best selection of the day. Please enjoy the fresh seafood to the fullest.<\/p>\n

Our chef prepares delicacies from the mountains and the sea with great skill. We also recommend the \"Three Kinds of Meat Platter\" as one of our specialty seared dishes. It is a gem of a dish that allows you to fully enjoy the meat in a generous portion. We hope you will enjoy it with alcohol.<\/p>\n

 <\/p>\n

Rakuzo is a Japanese dining room with all private rooms.
\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.<\/p>\n

We will color your banquet with dishes that are popular among men and women of all ages. We hope you will enjoy our most popular dishes such as beef tongue and grilled skewers.
\nWe also have creative dishes that we are proud of. Unlike ordinary izakaya, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.<\/p>\n

We look forward to serving you all.<\/p>\n

 <\/p>\n

Phone number: 050-7300-4151<\/p>\n

The above is the PR manager for the Hakata Chikushi Exit branch of Rakuzo, a private room restaurant!<\/p>\n

*Some copyright-free images may be used in the article.<\/p>\n

*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":4206,"template":"","class_list":["post-5082","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u5f53\u5e97\u304a\u3059\u3059\u3081\u5275\u4f5c\u6599\u74063\u54c1\uff01\u30e1\u30cb\u30e5\u30fc\u9078\u3073\u306b\u8ff7\u3063\u305f\u3089\u307e\u305a\u3053\u3061\u3089\u304b\u3089\uff01 |\u00a0\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u535a\u591a\u7b51\u7d2b\u53e3\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u535a\u591a\u7b51\u7d2b\u53e3\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u535a\u591a\u7b51\u7d2b\u53e3\u99c5\u524d \u5c45\u9152\u5c4b | \u697d\u8535\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084 \u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067 \u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/hakata\/en\/blog\/5082\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u5f53\u5e97\u304a\u3059\u3059\u3081\u5275\u4f5c\u6599\u74063\u54c1\uff01\u30e1\u30cb\u30e5\u30fc\u9078\u3073\u306b\u8ff7\u3063\u305f\u3089\u307e\u305a\u3053\u3061\u3089\u304b\u3089\uff01 |\u00a0\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u535a\u591a\u7b51\u7d2b\u53e3\u5e97 - 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