{"id":5735,"date":"2020-10-07T17:00:14","date_gmt":"2020-10-07T08:00:14","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/hakata\/?post_type=blog&p=5735"},"modified":"2020-10-07T17:00:14","modified_gmt":"2020-10-07T08:00:14","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e3%80%90%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac398%e6%96%87%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3-4-26-17","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/hakata\/en\/blog\/5735\/","title":{"rendered":"Banquet course with all-you-can-drink for 2 hours"},"content":{"rendered":"

\t\t\t\tHello, I am the PR manager for Rakuzo Hakata Chikushi Exit Store.<\/p>\n

Let Rakuzo take care of your autumn banquet. We offer a variety of all-you-can-drink banquet courses that can be enjoyed in a relaxing private room. Our courses are reasonably priced, yet the content of the courses is substantial!<\/p>\n

 <\/p>\n

Enjoy the standard banquet course!<\/strong><\/span><\/h2>\n

\"\"<\/p>\n

The \"Seasonal Creation Course\" is reasonably priced at 4,000 yen per person (including tax), yet offers a double main course of \"teriyaki chicken and autumn eggplant\" and \"fried mackerel with lemon grated leek\".<\/p>\n

We will also have appetizers such as \"Dashimaki Tamago with Crab Anko\" and \"Japanese Caesar Salad with Colorful Vegetables\", which is perfect for a Hakata women's party. For the meal, we have prepared the \"Autumn Chirashi Sushi with Uncooked Salmon and Mushrooms\" to savor the taste of autumn. Of course, a two-hour all-you-can-drink package covering approximately 60 drinks is also included!<\/p>\n

 <\/p>\n

Motsu-nabe Course\" to be enjoyed in authentic style<\/strong><\/span><\/h2>\n

\"\"<\/p>\n

We also offer authentic Hakata-style motsunabe course. Two types of courses are available: the \"Beef Motsunabe (White) Course\" with rich white miso soup stock, and the \"Beef Motsunabe (Taiwanese) Course\" with homemade spicy Taiwanese minced beef.<\/p>\n

Both courses include a total of nine dishes, including such delicacies as \"three kinds of sashimi\" and \"Japanese Caesar salad with colorful vegetables,\" and come with two hours of all-you-can-drink for 4,500 yen per person (tax included)!<\/p>\n

 <\/p>\n

Rakuzo is a Japanese dining room with all private rooms.
\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.<\/p>\n

We will color your banquet with dishes that are popular among men and women of all ages. We hope you will enjoy our most popular dishes such as beef tongue and grilled skewers.
\nWe also have creative dishes that we are proud of. Unlike ordinary izakaya, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.<\/p>\n

We look forward to serving you all.<\/p>\n

Please call us or check our website to confirm our business days before visiting us.<\/p>\n

 <\/p>\n

Phone number: 050-7300-4151<\/p>\n

The above is the PR manager for the Hakata Chikushi Exit branch of Rakuzo, a private room restaurant!<\/p>\n

*Some copyright-free images may be used in the article.<\/p>\n

*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":5703,"template":"","class_list":["post-5735","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u5927\u6e80\u8db3\u306e2\u6642\u9593\u98f2\u307f\u653e\u984c\u4ed8\u304d\u5bb4\u4f1a\u30b3\u30fc\u30b9 |\u00a0\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u535a\u591a\u7b51\u7d2b\u53e3\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u535a\u591a\u7b51\u7d2b\u53e3\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u535a\u591a\u7b51\u7d2b\u53e3\u99c5\u524d \u5c45\u9152\u5c4b | \u697d\u8535\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084 \u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067 \u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/hakata\/en\/blog\/5735\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u5927\u6e80\u8db3\u306e2\u6642\u9593\u98f2\u307f\u653e\u984c\u4ed8\u304d\u5bb4\u4f1a\u30b3\u30fc\u30b9 |\u00a0\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u535a\u591a\u7b51\u7d2b\u53e3\u5e97 - 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