{"id":5892,"date":"2021-02-24T17:00:38","date_gmt":"2021-02-24T08:00:38","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/hakata\/?post_type=blog&p=5892"},"modified":"2021-02-24T17:00:38","modified_gmt":"2021-02-24T08:00:38","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e3%80%90%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac398%e6%96%87%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3-4-26-40","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/hakata\/en\/blog\/5892\/","title":{"rendered":"Seared Meat Dishes\uff5cRAKUZO Hakata Chikushi Exit"},"content":{"rendered":"

\t\t\t\tHello, I am the PR manager for Rakuzo Hakata Chikushi Exit Store.<\/p>\n

If you want to enjoy meat dishes at an izakaya, this is the place to be! Our restaurant offers a wide selection of carefully selected meats, seared to perfection.<\/p>\n

You will be sure to be very satisfied with the sake of your choice! Please enjoy the combination of our excellent seared dishes and sake in the top-ranked restaurant space, where all seats are private rooms.<\/p>\n

 <\/p>\n

Authentic seared delicacies<\/strong><\/span><\/h2>\n

\"\"<\/p>\n

The restaurant is also proud of its mouth-watering meat dishes finished by searing. To pair with beer or sake, try the \"Special Beef Meat Steak with Grated Onion and Apple Sauce\" for 1,190 yen (excluding tax) or the \"Seared Beef Tongue\" for 1,390 yen (excluding tax), both using rare cuts of meat from the meat section!<\/p>\n

In addition, the restaurant also offers a variety of other excellent dishes that are sure to be enjoyed with alcohol, such as \"US medium fall ribs dice steak\" for 990 yen (excluding tax), and \"Koushi-Made! Herb Sausage Seared\" for 790 yen (excluding tax).<\/p>\n

 <\/p>\n

When in doubt, \"Rakurakuzo Meat Packing\"!<\/strong><\/span><\/h2>\n

\"\"<\/p>\n

If you are at a loss as to which meat dish to order, we recommend our best-selling standard menu item, \"Rakuzo's 3 Kinds of Meat Platter\" for 1,290 yen (excluding tax)! This menu item is a hearty dish that includes seared medium-rare ribs, specially selected pork, and young chicken on a single plate.<\/p>\n

In addition, we also recommend the \"Assorted 5 Japanese skewers\" for 950 yen (excluding tax), which includes 5 pieces of our specialty yakitori: momo, negima, gizzard, chicken skin, and liver.<\/p>\n

 <\/p>\n

Rakuzo is a Japanese dining room with all private rooms.
\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.<\/p>\n

We will color your banquet with dishes that are popular among men and women of all ages. We hope you will enjoy our most popular dishes such as beef tongue and grilled skewers.
\nWe also have creative dishes that we are proud of. Unlike ordinary izakaya, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.<\/p>\n

We look forward to serving you all.<\/p>\n

Please call us or check our website to confirm our business days before visiting us.<\/p>\n

 <\/p>\n

Phone number: 050-7300-4151<\/p>\n

The above is the PR manager for the Hakata Chikushi Exit branch of Rakuzo, a private room restaurant!<\/p>\n

*Some copyright-free images may be used in the article.<\/p>\n

*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":3770,"template":"","class_list":["post-5892","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u7099\u308a\u3067\u4ed5\u4e0a\u3052\u308b\u8089\u6599\u7406 |\u00a0\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u535a\u591a\u7b51\u7d2b\u53e3\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u535a\u591a\u7b51\u7d2b\u53e3\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u535a\u591a\u7b51\u7d2b\u53e3\u99c5\u524d \u5c45\u9152\u5c4b | \u697d\u8535\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084 \u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067 \u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/hakata\/en\/blog\/5892\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u7099\u308a\u3067\u4ed5\u4e0a\u3052\u308b\u8089\u6599\u7406 |\u00a0\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u535a\u591a\u7b51\u7d2b\u53e3\u5e97 - 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