{"id":7185,"date":"2023-02-22T17:00:53","date_gmt":"2023-02-22T08:00:53","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/hakata\/?post_type=blog&#038;p=7185"},"modified":"2023-02-15T10:51:33","modified_gmt":"2023-02-15T01:51:33","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e3%80%90%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac398%e6%96%87%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3-4-2-160","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/hakata\/en\/blog\/7185\/","title":{"rendered":"Soon to End] Winter Taste Plan - RAKUZO Hakata Chikushi-guchi Branch"},"content":{"rendered":"<p>Hello, I am the PR manager for Rakuzo Hakata Chikushi Exit Store.<\/p>\n<p>&nbsp;<\/p>\n<p>Our current course plan will be in place next month.<span>13<\/span>The menu will be available until the end of March. We also have a variety of dishes using ingredients unique to this time of the year. Please take advantage of this menu for various gatherings such as drinking parties with family and friends, dinner dates for couples, and farewell parties.<\/p>\n<p><span>\u00a0<\/span><\/p>\n<h3><strong><span style=\"text-decoration: underline\">Enjoy both meat and seafood<\/span><\/strong><\/h3>\n<p class='post-img'><span> <img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/hakata\/wp-content\/uploads\/sites\/5\/2021\/09\/P037375866.jpg\" alt=\"\" width=\"100%\" class=\"alignnone wp-image-6488 size-full\" \/><\/span>Seasonal Taste (Gastronomy) Course<span>4,500<\/span>Yen (incl. tax)<\/p>\n<p>all<span>8<\/span>The main dish of the three-course menu is grilled pork with miso. The juicy and delicious pork combined with the mild and savory flavor of miso will keep you coming back for more. For dinner, try the chirashizushi made with tuna.<\/p>\n<p><span>\u00a0<\/span><\/p>\n<h3><strong><span style=\"text-decoration: underline\">Tantalize your taste buds with the specialty hot pot<\/span><\/strong><\/h3>\n<p class='post-img'><span><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/hakata\/wp-content\/uploads\/sites\/5\/2022\/10\/\u697d\u8535\u306e\u30bb\u30ea\u934b.jpg\" alt=\"\" width=\"100%\" class=\"alignnone wp-image-7155 size-full\" \/><\/span>Selected (hot pot) Course<span>5,000<\/span>Yen (incl. tax)<\/p>\n<p>Our restaurant also offers a course meal of nabe using seseri (Japanese parsley), which is at its best right now. We use fresh seseri, so you can fully enjoy the aroma and texture of the original ingredients. The udon noodle is usually served as the end of the course, but it can be changed to zosui (rice porridge) or ramen noodles upon request at the time of reservation.<\/p>\n<p><span>\u00a0<\/span><\/p>\n<h3><strong><span style=\"text-decoration: underline\">Luxurious course for special occasions<\/span><\/strong><\/h3>\n<p class='post-img'><span><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/hakata\/wp-content\/uploads\/sites\/5\/2022\/10\/RZ10\u548c\u6d0b\u6298\u88775500-1.jpg\" alt=\"\" width=\"100%\" class=\"alignnone wp-image-7123 size-full\" \/><\/span>A course that blends Japanese and Western influences<span>7,000<\/span>Yen (incl. tax)<\/p>\n<p>This sumptuous course meal includes a black beef steak, chef's choice sushi, scallops on the shell, oysters and shrimp. The all-you-can-drink plan, which is usually included in the course plan, can also be upgraded for free. Please use this plan for business entertainment, a meeting, a longevity celebration, or any other special occasion.<\/p>\n<p><span>\u00a0<\/span>We also offer a variety of other course plans. Please feel free to make a reservation after consulting with us about your budget.<\/p>\n<p>&nbsp;<\/p>\n<p>Rakuzo is a Japanese dining room with all private rooms.<br \/>\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.<\/p>\n<p>We will color your banquet with dishes that are popular among men and women of all ages. We hope you will enjoy our most popular dishes such as beef tongue and grilled skewers.<br \/>\nWe also have creative dishes that we are proud of. Unlike ordinary izakaya, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.<\/p>\n<p>We look forward to serving you all.<\/p>\n<p>Please call us or check our website to confirm our business days before visiting us.<\/p>\n<p>&nbsp;<\/p>\n<p>Phone number: 050-7300-4151<\/p>\n<p>The above is the PR manager for the Hakata Chikushi Exit branch of Rakuzo, a private room restaurant!<\/p>\n<p>*Some copyright-free images may be used in the article.<\/p>\n<p>*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":6488,"template":"","class_list":["post-7185","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u3010\u307e\u3082\u306a\u304f\u7d42\u4e86\u3011\u51ac\u306e\u5473\u899a\u305f\u3063\u3077\u308a\u5927\u6e80\u8db3\u30d7\u30e9\u30f3 |\u00a0\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u535a\u591a\u7b51\u7d2b\u53e3\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u535a\u591a\u7b51\u7d2b\u53e3\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u535a\u591a\u7b51\u7d2b\u53e3\u99c5\u524d \u5c45\u9152\u5c4b | \u697d\u8535\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084 \u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067 \u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/hakata\/en\/blog\/7185\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u3010\u307e\u3082\u306a\u304f\u7d42\u4e86\u3011\u51ac\u306e\u5473\u899a\u305f\u3063\u3077\u308a\u5927\u6e80\u8db3\u30d7\u30e9\u30f3 |\u00a0\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u535a\u591a\u7b51\u7d2b\u53e3\u5e97 - 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