2018.10.31
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It is also known as "Kaiyomi Sauce" or "Kaiyomi Sauce," and although the characters may sound suspicious, it is an all-purpose mixed seasoning that has been popular and used in China's Sichuan Province for many years. It is made from garlic, sugar, ginger, soy sauce, bean-paste, vinegar, hot sauce, and many other ingredients. At this point, it is easy to see why it is named "Kai" (怪).
At Rakura Hiratsuka, we proudly serve it with our fried chicken. The usual chicken becomes a suspiciously tasty dish.

Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.
Phone number: 050-5269-7198
This is the Rakuzo Hiratsuka PR staff!
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