2019.04.29
<![CDATA[こんにちは、楽蔵平塚PR担当です。
We offer a wide variety of banquet courses to suit any occasion and budget, and it is quite common that the April welcome party and cherry blossom viewing season has ended, but your wallet is screaming for more.
This time, we would like to introduce the "Seasonal Creation Course," a reasonably priced banquet course recommended for customers who want to keep their drinking party budget as low as possible.
The Seasonal Creation Course features a double main dish of meat and fish. This is recommended when you are not sure of your partner's tastes. Although the course is reasonably priced, the 10-course menu is sure to satisfy your appetite.
The details of the dishes are as follows.
Crispy spring rolls with mentaiko sauce, soft-shell shrimp marinated with leek and sesame seeds.
Salad] Mimosa Salad with Colored Vegetables
Boiled edamame (soybeans)
Sashimi] Assorted 3 kinds of sashimi
Deep-fried red fish in a batter with a soy milk sauce with rapeseed flowers.
Grilled Chicken with Seared Chicken
Meal】 Chirashi-sushi with sakura shrimps
Dessert of the day: Upgrade for 200 yen (tax not included)
We hope you will enjoy dishes unique to this time of year, such as "batter-fried red fish with rape blossoms and soy milk sauce" and "chirashi-zushi with sakura shrimps."
The course is reasonable enough as it is, but with the special offer applied for an early or late start, your bill will be discounted by 20%.
Please take advantage of this service if your start time is before 5:00 pm or after 9:00 pm.
Please note that reservations must be made at least one day in advance. This is a special offer for all courses, not just the ones introduced here.
Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.
We look forward to serving you all.
Phone number: 050-5269-7198
This is the Rakuzo Hiratsuka PR staff!
*Some copyright-free images may be used in the article.
The contents and composition of some courses may differ. Please confirm details at the time of reservation.