2022.07.27
Hello, I am the PR person in charge of the private dining room Rakuzo Hiratsuka.
Our restaurant offers an extensive dessert menu as a final dish to end a drinking party with plenty of drinks and food.
Our sweet desserts are the perfect ending to a meal. We hope you will spend a relaxing time after your meal with our signature desserts.
We offer an assortment of strawbimochi covered with a generous amount of matcha powder and rich matcha ice cream. The combination of the milky ice cream and the soft and chewy warabimochi is a perfect collaboration of sweet and savory flavors. This is our signature Japanese sweet.583The price is ¥2.00 (tax included).
You can enjoy the sweetness and richness of milk in this pudding. The pudding is moderately sweet, making it a good choice for everyone. We recommend taking the first bite with the cream topping and the last bite with the caramel at the bottom.429Yen (tax included).
In addition to the items introduced here, "Today's Ice Cream" is offered with a different content each day.429We offer a variety of dessert menus such as "Dessert Menu" (¥2.50 (tax included)). Some are seasonal, so please check the menu when you visit us.
Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-5269-7198
This is the PR representative for the private dining room Rakuzo Hiratsuka!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.