blog post

2023.07.05

Only now you can eat it! Summer Specialties | Private Dining Room Dining RAKUZO Hiratsuka

Hello, I am the PR person in charge of the private dining room Rakuzo Hiratsuka.

Our restaurant is now offering a limited time summer menu. A unique dish using pike conger eel, pike conger, and eel.3The dishes are perfect not only for dining but also for drinking. Why don't you experience summer with these seasonal delicacies?

 

Accented with the refreshing acidity of lemon

 

Kombujime - sea bream with yakumi dressing649Yen (incl. tax)

Medai is a fish characterized by its moderate sweetness, lack of peculiarities, and a taste that can be enjoyed by all. We have added a depth of flavor to the medai by infusing it with the deliciousness of kelp. When you enjoy it, please squeeze the lemon that accompanies the dish.

 

Thick and hearty

 

Unagi no Kabayaki Skewer2(somebody's) side 990Yen (incl. tax)

Summer is often a time when we crave stamina-restoring dishes. This eel menu is recommended for such occasions. The plump and thick meat is filled with fat,1Even with just one bottle, you will feel a solid sense of satisfaction.

 

Excellent cutlets with two different textures

Hamo cutlet with grated plum paste, ponzu sauce and sansho (Japanese pepper) salt979Yen (incl. tax)

This is a gem of a dish made by coating a freshly cured hamo (conger eel) in a batter and then crisping it in oil. The hamo is wrapped in a crispy batter, giving it a fluffy texture,1It is so delicious that you can finish a piece in no time. The grated ume plum paste and sansho (Japanese pepper) salt are a perfect match.

 

At our store1counter for dishes or courses (at a restaurant)1Each item is made with the utmost care and sincerity. We hope you will take this opportunity to enjoy them.

Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.

Phone number: 050-5269-7198
This is the PR representative for the private dining room Rakuzo Hiratsuka!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

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Store Information

Private Room Dining Rakuzo Hiratsuka

address (e.g. of house)
Tanaka Kyodo Building B1F, 10-8 Beniya-cho, Hiratsuka-shi, Kanagawa
Access
3 minutes walk from West Exit of Hiratsuka Station on JR Tokaido Honsen Line
5 min. walk from North Exit of Hiratsuka Station on JR Tokaido Honsen Line
Phone number
050-5269-7198
Business Hours
17:00-23:30
regular closing day
nashi (Pyrus pyrifolia, esp. var. culta)
Average budget
3,300 yen (regular average)/4,000 yen (banquet average)
settlement
VISA, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, Orico, iD

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
86 seats
Zashiki seating available, sunken kotatsu seating available, seating available
Banquet Max.
30 persons (when seated)
chartering
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
No (coin parking is available near the station)
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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