blog post

2024.05.29

The last of the spring season's ingredients in the "Taste of the Season Course" | Private Dining Room Dining Rakuzo - RAKUZO - Hiratsuka

Hello, I am the PR person in charge of the private dining room Rakuzo Hiratsuka.
We offer a wide variety of banquet courses, from reasonable to extravagant, to meet the various needs of our customers.

The end of May is approaching, and although the days are hot like summer, the season is still spring. Please enjoy the "Taste of the Season Course" featuring dishes made with spring ingredients only available this time of year.

 

Double main dish of meat and fish.

The "Taste of the Season Course" is a special double main dish that allows you to enjoy both meat and fish entrees at the same time. The meat main course includesSelected pork marinated in saikyofor the main course of fish.Tempura of red fish and squidWe are pleased to offer the following. You can enjoy both meat and fish, so it is perfect for when you are not sure of your partner's tastes. We recommend this course, which is also hearty and includes a final meal. After dinner, please take your time to enjoy our special dessert.

The detailed dishes of the entire course are as follows

[Vegetable] Assorted Seasonal Appetizers

Salad] Green salad with grapefruit and beans

Boiled edamame (soybeans)

Sashimi] Assorted Sashimi

【Age】Tempura of red fish and squid with sweet red pepper paste

Grilled pork with Japanese pepper sauce

Chirashi Sushi with Asari and Sakuraebi Tempura

Dessert of the day: Upgrade for 220 yen (tax included)

 

All seats in our restaurant are private rooms!

Our restaurant has private rooms ranging from seats for small groups to spacious seats for banquets. Since they are completely private rooms with walls and doors, they can be used not only for private drinking parties, but also for business occasions such as business entertainment and dinners.

 

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with seafood from the mountains and the sea.

Our restaurant offers a wide range of private rooms for small drinking parties, business entertainment, dinners, medium-sized banquets, and groups.

We will color your banquet with dishes that are widely popular among men and women of all ages.
We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-5269-7198
This is the PR representative for the private dining room Rakuzo Hiratsuka!

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

Private Room Dining Rakuzo Hiratsuka

address (e.g. of house)
Tanaka Kyodo Building B1F, 10-8 Beniya-cho, Hiratsuka-shi, Kanagawa
Access
3 minutes walk from West Exit of Hiratsuka Station on JR Tokaido Honsen Line
5 min. walk from North Exit of Hiratsuka Station on JR Tokaido Honsen Line
Phone number
050-5269-7198
Business Hours
17:00-23:30
regular closing day
nashi (Pyrus pyrifolia, esp. var. culta)
Average budget
3,300 yen (regular average)/4,000 yen (banquet average)
settlement
VISA, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, Orico, iD

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
86 seats
Zashiki seating available, sunken kotatsu seating available, seating available
Banquet Max.
30 persons (when seated)
chartering
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
No (coin parking is available near the station)
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
pDK Point of Sale