blog post

2024.12.25

Introducing the popular winter course, "Ajiwai (Delicacies) Course" with W main course.

Hello, I am the PR person in charge of the private dining room Rakuzo Hiratsuka.

We change our course menu with the seasons. Currently, we are offering a winter course. Many ingredients that are in season at this time of year and deliciously prepared dishes will be available. Please take this opportunity to enjoy our winter courses. Here is a selection of our recommendations.

 

The luxury of a double main course

Among the winter course meals, we will pick up the "Ajiwai (delicacy) Course" this time. This is a luxurious course with a double main course that allows you to enjoy both meat and fish dishes. The meat dish will be "Braised young chicken with grated radish" and the fish dish will be "Deep-fried red fish in batter with leek sauce". The stewed chicken with grated radish and ankake will give the dish a wintery flavor! The dish has a large volume and has been well received by male customers as well.

Many of the ingredients used in the course are also in season in winter, such as winter vegetables, leek, nozawana, and apples! This is a substantial course that allows you to fully enjoy winter.

 

All-you-can-drink set!

Our course includes a set meal and all-you-can-drink. The key point is that you can enjoy your favorite drink at your favorite time because we have a wide variety of drinks to choose from. Many customers like the fact that they can enjoy their meal without worrying about the cost of drinks.

All-you-can-drink can be upgraded to "Premium All-you-can-drink" with an even wider variety of drinks. Please let our staff know if you wish to have this option when you make a reservation.

 

 

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with seafood from the mountains and the sea.

Our restaurant offers a wide range of private rooms for small drinking parties, business entertainment, dinners, medium-sized banquets, and groups.

We will color your banquet with dishes that are widely popular among men and women of all ages.
We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-5269-7198
This is the PR representative for the private dining room Rakuzo Hiratsuka!

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

Private Room Dining Rakuzo Hiratsuka

address (e.g. of house)
Tanaka Kyodo Building B1F, 10-8 Beniya-cho, Hiratsuka-shi, Kanagawa
Access
3 minutes walk from West Exit of Hiratsuka Station on JR Tokaido Honsen Line
5 min. walk from North Exit of Hiratsuka Station on JR Tokaido Honsen Line
Phone number
050-5269-7198
Business Hours
17:00-23:30
regular closing day
nashi (Pyrus pyrifolia, esp. var. culta)
Average budget
3,300 yen (regular average)/4,000 yen (banquet average)
settlement
VISA, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, Orico, iD

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
86 seats
Zashiki seating available, sunken kotatsu seating available, seating available
Banquet Max.
30 persons (when seated)
chartering
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
No (coin parking is available near the station)
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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