{"id":5469,"date":"2020-10-30T17:00:31","date_gmt":"2020-10-30T08:00:31","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/hiratsuka\/?post_type=blog&p=5469"},"modified":"2020-10-30T17:00:31","modified_gmt":"2020-10-30T08:00:31","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e3%80%90%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac307%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97-31-11","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/hiratsuka\/en\/blog\/5469\/","title":{"rendered":"Enjoy a hearty and satisfying seared dish | Private Dining Room Dining RAKUZO - Hiratsuka"},"content":{"rendered":"

\t\t\t\t<![CDATA[\u3053\u3093\u306b\u3061\u306f\u3001\u500b\u5ba4\u30c0\u30a4\u30cb\u30f3\u30b0 \u697d\u8535\u2010RAKUZO\u2010 \u5e73\u585a\u5e97PR\u62c5\u5f53\u3067\u3059\u3002
\n 
\nRakuzo Hiratsuka is a restaurant where you can enjoy authentic seared dishes prepared by artisans. Whether you want to enjoy drinks with a hearty menu or just want to eat meat today, Rakuzo Hiratsuka will satisfy your needs! or when you want to enjoy a hearty menu with drinks or meat today!
\n 
\nToday, we would like to introduce our signature menu item, a variety of seared meats. It is easy to pair with a variety of alcoholic beverages, so please try it as a luxurious main dish or a hearty snack.
\n <\/p>\n

Superb seared to be enjoyed as a snack.<\/u><\/strong><\/h2>\n

\"\"
\nOur seared dishes are grilled by our artisans. Our seared dishes are a grade above the rest and can be enjoyed as a snack as well. Our seared dishes include spicy chorizo that goes perfectly with beer, herb sausage, and a blackened mix of Oyama chicken and oyadori (chicken).
\n <\/p>\n

Authentic seared to perfection for sharing.<\/u><\/strong><\/h2>\n

\"\"
\nWe also have an authentic seared menu where you can feel the umami of the meat. We offer seared beef tongue, which is popular as a snack, and tender beef steak, which is a rare and tender part of beef.
\n 
\nWe have also prepared a meat platter that allows you to enjoy various parts of the meat at once. Three types of seared meat are served on a single plate: medium-rare ribs, specially selected pork, and young chicken. This is a great dish to share with your friends.
\n 
\nRakuzo is a Japanese dining room with all private rooms.
\nPrivate rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
\nWe will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.
\nWe look forward to serving you all.
\nPlease call us or check our website to confirm our business days before visiting us.
\n 
\nPhone number: 050-5269-7198
\nThis is the PR representative for the private dining room Rakuzo Hiratsuka!
\n*Some copyright-free images may be used in the article.
\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":5184,"template":"","class_list":["post-5469","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u30dc\u30ea\u30e5\u30fc\u30e0\u306e\u5927\u6e80\u8db3\u306e\u7099\u308a\u3092\u3069\u3046\u305e | \u500b\u5ba4\u30c0\u30a4\u30cb\u30f3\u30b0 \u697d\u8535\u2010RAKUZO\u2010 \u5e73\u585a\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5e73\u585a\u5e97<\/title>\n<meta name=\"description\" content=\"\u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5e73\u585a\u5e97 \u306e\u30dc\u30ea\u30e5\u30fc\u30e0\u306e\u5927\u6e80\u8db3\u306e\u7099\u308a\u3092\u3069\u3046\u305e | \u500b\u5ba4\u30c0\u30a4\u30cb\u30f3\u30b0 \u697d\u8535\u2010RAKUZO\u2010 \u5e73\u585a\u5e97 \u306e\u30da\u30fc\u30b8\u3067\u3059\u3002\u5f53\u5e97\u81ea\u6162\u3001\u8077\u4eba\u3053\u3060\u308f\u308a\u306e\u201d\u7099\u308a\u201d\u3067\u65e8\u307f\u3092\u5f15\u304d\u7acb\u305f\u305b\u305f\u9d8f\u6599\u7406\u3068\u3001 \u53b3\u9078\u3057\u305f\u5c71\u3068\u6d77\u306e\u5e78\u304c\u969b\u7acb\u3064\u9152\u306e\u80b4\u3092\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044\u3002 \u6398\u308a\u3054\u305f\u3064\u3084\u6905\u5b50\u304c\u30e1\u30a4\u30f3\u306e\u548c\u30e2\u30c0\u30f3\u500b\u5ba4\u3067\u3086\u3068\u308a\u306e\u6642\u9593\u3092 \u304a\u904e\u3054\u3057\u3044\u305f\u3060\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/hiratsuka\/en\/blog\/5469\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u30dc\u30ea\u30e5\u30fc\u30e0\u306e\u5927\u6e80\u8db3\u306e\u7099\u308a\u3092\u3069\u3046\u305e | \u500b\u5ba4\u30c0\u30a4\u30cb\u30f3\u30b0 \u697d\u8535\u2010RAKUZO\u2010 \u5e73\u585a\u5e97 - 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