blog post

2019.01.16

Local production for local consumption! Hiroshima Delicious Course|Rakura Hiroshima Chuo-dori

Hello, I am the PR person in charge of Rakuzo Hiroshima Chuo Dori Store.

In the cold winter, why not warm up with a pleasant drink? This time, we would like to introduce you to the "Hiroshima Delicious Course," a special offer available only in Hiroshima Prefecture.

 

Hiroshima Delicious Course" featuring carefully selected regional ingredients

Hiroshima Prefecture, with its islands, capes, tidal currents, and other conditions suitable for oyster growth, is one of the most famous oyster-producing areas in Japan.

Oysters, also known as "milk of the sea" because they contain large amounts of protein, calcium, minerals, and essential amino acids, are said to be in season during the cold season.

The "Hiroshima Delicious Course" at Rakuzo Hiroshima Chuo-dori Branch features creamy oysters deep-fried in fresh oil and served as a "Miso Nabe with Oysters" with the appetizing flavor of nourishing miso.

It is an excellent dish that allows you to enjoy the texture of the oyster as it melts in your mouth.

Considered a delicacy of the sea in many parts of the world, oysters go well not only with beer, sake, and shochu, but also with whiskey and other Western liquors!

As the best snacks, they are sure to enliven your winter feast.

 

Enjoy winter oysters at Rakuzo Hiroshima Chuo-dori Branch!

Two types of "Hiroshima Delicacies Course" are available in winter: one is a main dish and the other is a nabe (hot pot) course.

You can fully enjoy the thick and plump oysters that are in season during the cold season.

Please take advantage of this opportunity to save money by making reservations in advance.

 

Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties and
From business entertainment and dinners to medium-sized banquets and large groups
It can be used in various situations.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.

Phone number: 050-7300-4046

This is the PR manager of Rakuzo Hiroshima Chuo-dori Store!

*Some copyright-free images may be used in the article.

The content and composition of some of the courses may differ. Please confirm details at the time of reservation.

Store Information

All private rooms RAKUZO Hiroshima Chuo-dori

address (e.g. of house)
〒730-0033
6F HIROSHIMA CENTER BLD. 4-11 Horikawa-cho, Naka-ku, Hiroshima City, Hiroshima
Access
2 min. walk from Hatchobori Sta. on Hiroden Main Line and Hakushima Line
Phone number
050-2018-8783
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
150 seats
Zashiki seating and sunken kotatsu available
Couple seats available
Banquet Max.
40 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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