blog post

2025.05.21

Seasonal flavors make drinks go down a treat! Season's Recommended Menu" available at RAKUZO Ikebukuro Nishiguchi Branch

Hello, I am the PR manager for Rakuzo Ikebukuro Nishiguchi Store.

Have you enjoyed the spring season? If you would like to enjoy sake while savoring seasonal ingredients, please come to Rakura. Our restaurant offers a "Seasonal Menu" for each season. Currently, you can enjoy our menu featuring spring ingredients.

We hope you will enjoy this seasonal delicacy before spring is over.

 

Please enjoy the delicacies of the land with sake.

Spring shiitake mushroom prosciutto cream cheese skewers / 539 yen (tax included)

First up is the "Spring Shiitake Mushrooms with Prosciutto Cream Cheese Skewers," which can be easily served on skewers. Although it is called "easy," many people will be surprised when they take a bite! The saltiness of the prosciutto ham and the richness of the cheese complement the flavor of the spring shiitake mushrooms. We hope you enjoy them.

Deep-fried bamboo shoots in dashi broth with fuki miso / 649 yen (tax included)

Next up is the "Deep-fried Crispy Bamboo Shoots in Dashi broth with Muki Miso". The taste of this dish is sure to bring you a sense of bliss. Please take your time to savor the flavor of the sizzling bamboo shoots and dashi broth.

 

Seafood delicacies for a quiet drink

Charcoal-roasted bonito tataki from Yaizu / 979 yen (tax included)

Lastly, we would like to introduce "Yaizu Charcoal-Grilled Bonito Tataki," a perfect accompaniment to shochu or sake. The savory aroma of the seared bonito is sure to whet your appetite. In addition to the flavor of the bonito itself, we also offer a variety of condiments that enhance the bonito's flavor, so please enjoy it with your favorite combination of condiments.

 

 

RAKUZO Ikebukuro Nishiguchi is a Japanese dining restaurant with all private rooms.
Private rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as sashimi and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-5269-9098
This is the PR representative for RAKUZO Ikebukuro Nishiguchi Store!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms RAKUZO Ikebukuro Nishiguchi

address (e.g. of house)
〒101-0021
YKD Building 3F, 1-21-1 Nishi-Ikebukuro, Toshima-ku, Tokyo
Access
2 minutes walk from JR Ikebukuro Station West Exit
Ikebukuro Station, Fukutoshin Subway Line, Exit C10, West Passage East Ticket, 1 min. walk.
Phone number
050-2018-8898
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
without a holiday
Average budget
3,500 yen (regular average)/4,000 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
80 seats
Zashiki seating available, sunken kotatsu seating available, seating available
Couple seats available; sofa seating available
Banquet Max.
48 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
pDK Point of Sale