{"id":3204,"date":"2019-01-02T17:00:12","date_gmt":"2019-01-02T08:00:12","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/ikebukuro\/?post_type=blog&p=3204"},"modified":"2019-01-02T17:00:12","modified_gmt":"2019-01-02T08:00:12","slug":"%e4%bd%95%e5%ba%a6%e3%82%82%e5%91%b3%e3%82%8f%e3%81%84%e3%81%9f%e3%81%8f%e3%81%aa%e3%82%8b%e6%a0%bc%e5%88%a5%e3%81%ae%e7%be%8e%e5%91%b3%e3%81%97%e3%81%95%ef%bc%81%e6%a5%bd%e8%94%b5%e3%81%ae%e3%81%8a","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/ikebukuro\/en\/blog\/3204\/","title":{"rendered":"Exceptional taste that you will want to taste again and again! Rakuzo's Special Menu\uff5cRakuzo Ikebukuro Nishiguchi"},"content":{"rendered":"

\t\t\t\t<![CDATA[\u3053\u3093\u306b\u3061\u306f\u3001\u697d\u8535\u6c60\u888b\u897f\u53e3\u5e97PR\u62c5\u5f53\u3067\u3059\u3002
\nWe wish you all a Happy New Year, and we look forward to serving you in 2019, as we continue to make each and every dish with the utmost care and sincerity to ensure your heartfelt satisfaction.
\nNow, the first item for the New Year is the best item at Rakuzo Ikebukuro Nishiguchi Store. Please take a look at this gem of a menu, perfect for your first drink of the year.
\n <\/p>\n

Salt? Tare? Here is a classic snack!<\/span><\/strong><\/h2>\n

\"\"<\/a>
\nOne of our menu items that goes great with sake is grilled skewers. In addition to chicken thighs and tsukune, we also offer shiitake mushroom skewers, pork-wrapped leek skewers, and mochi skewers wrapped in bacon and topped with cheese.
\nOne of the most popular items is the \"Assorted Japanese Skewers (5 skewers) 918 yen (tax included). Skewers such as negima, liver, and chicken skin are served with either salt or sauce.
\n <\/p>\n

Excellent eating experience and satisfaction! A gem of beef, pork and chicken all in one!<\/span><\/strong><\/h2>\n

\"\u697d\u8535\u306e3\u7a2e\u8089\u76db\u308a\"<\/a>
\nYou want to eat meat, but you have a hard time deciding between beef, pork, or chicken.... In such a case, we recommend the \"Rakuzo's 3 Kinds of Meat Platter\" for 1,285 yen (tax included). The lineup includes juicy medium-rare ribs, rich pork, and young chicken with crispy skin. The generous portions will satisfy several diners.
\n <\/p>\n

A different kind of deliciousness! Spicy and filling salad!<\/span><\/strong><\/h2>\n

\"\u97d3\u56fd\u98a8\u6d77\u9bae\u30e6\u30c3\u30b1\u30b5\u30e9\u30c0\u30102\u4eba\u524d\u3011\"<\/a>
\nIf you are concerned about nutritional balance, order the \"Korean Style Seafood Yukke Salad\" topped with fresh seafood, Korean seaweed, and kimchi for 702 yen (tax included) and up. The spicy flavor is addictive and addictive.
\n 
\nWhy not take this opportunity to invite your family and friends to join in the fun? We look forward to welcoming you.
\n 
\nYear-end and New Year's Holidays<\/span>
\nThank you for visiting us.<\/span>
\nWe apologize for the inconvenience, but we ask that you please call or visit our website to confirm our business days before visiting us during the year-end and New Year holidays.<\/span>
\nWe look forward to your continued patronage in 2019.<\/span>
\n 
\nRakuzo Ikebukuro Nishiguchi Branch is a Japanese dining room with all private rooms.
\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
\nWe will color your banquet with dishes that are popular with both men and women, young and old alike. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.
\nPhone number: 050-7301-4852
\nThis is the PR manager of Rakuzo Ikebukuro Nishiguchi Store!
\n*Some copyright-free images may be used in the article.
\nThe content and composition of some of the courses may differ. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":3205,"template":"","class_list":["post-3204","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u4f55\u5ea6\u3082\u5473\u308f\u3044\u305f\u304f\u306a\u308b\u683c\u5225\u306e\u7f8e\u5473\u3057\u3055\uff01\u697d\u8535\u306e\u304a\u3059\u3059\u3081\u30e1\u30cb\u30e5\u30fc | \u697d\u8535\u6c60\u888b\u897f\u53e3 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u6c60\u888b\u897f\u53e3\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u6c60\u888b\u897f\u53e3 \u5c45\u9152\u5c4b | \u5f53\u5e97\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u3001\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/ikebukuro\/en\/blog\/3204\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u4f55\u5ea6\u3082\u5473\u308f\u3044\u305f\u304f\u306a\u308b\u683c\u5225\u306e\u7f8e\u5473\u3057\u3055\uff01\u697d\u8535\u306e\u304a\u3059\u3059\u3081\u30e1\u30cb\u30e5\u30fc | \u697d\u8535\u6c60\u888b\u897f\u53e3 - 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