{"id":6658,"date":"2021-10-27T17:00:37","date_gmt":"2021-10-27T08:00:37","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/ikebukuro\/?post_type=blog&p=6491"},"modified":"2021-10-27T17:00:37","modified_gmt":"2021-10-27T08:00:37","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e3%80%90%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac312%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97-96","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/ikebukuro\/en\/blog\/6658\/","title":{"rendered":"Finish your meal before dessert."},"content":{"rendered":"

\t\t\t\t<![CDATA[\u3053\u3093\u306b\u3061\u306f\u3001\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u6c60\u888b\u897f\u53e3\u5e97PR\u62c5\u5f53\u3067\u3059\u3002
\n 
\nAfter enjoying a full range of drinks and snacks, our restaurant offers a rice dish as a finishing dish.
\nWe have a wide variety of light as well as firm and satisfying dishes, so you can order the one you like best.
\n <\/p>\n

Order a little early! Grilled rice balls<\/strong><\/span><\/h2>\n

\"\"
\nThe special soy sauce-based sauce is applied over and over again, taking care not to damage the rice, and the rice is grilled to a golden brown over time. When you put it in your mouth, you will smell the fragrant aroma. Enjoy the texture of the rice as it bakes to a golden brown.
\nIt is a simple dish, but you probably don't have many chances to eat it at home. It takes a little time to cook, so we recommend ordering a little early. 539 yen (tax included) for 2 pieces.
\n <\/p>\n

Various kinds of oatmeal<\/strong><\/span><\/h2>\n

\"\"
\nMany of you may have decided to finish off a drinking session with ochazuke. Ochazuke, which is easy to eat and gentle on the stomach, is a standard closing dish at our restaurant as well. In addition to the two basic types, ume (plum) and salmon, we also offer a slightly unusual flavor called nori tsukudani and tenkasu.
\nChoose ume (plum) for a refreshing taste, salmon for a slightly richer flavor, or \"nori tsukudani and tenkasu\" for a change of pace. The chazuke is served at 539 yen (tax included).
\n 
\nRAKUZO Ikebukuro Nishiguchi is a Japanese dining restaurant with all private rooms.
\nPrivate rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
\nWe will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.
\nWe look forward to serving you all.
\nPlease call us or check our website to confirm our business days before visiting us.
\nPhone number: 050-7301-4852
\nThis is the PR representative for RAKUZO Ikebukuro Nishiguchi Store!
\n*Some copyright-free images may be used in the article.
\n*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":3633,"template":"","class_list":["post-6658","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u30c7\u30b6\u30fc\u30c8\u306e\u524d\u306b\u3006\u306e\u304a\u6599\u7406\u3092\u3069\u3046\u305e | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u6c60\u888b\u897f\u53e3\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u6c60\u888b\u897f\u53e3\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u6c60\u888b\u897f\u53e3 \u5c45\u9152\u5c4b | \u5f53\u5e97\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u3001\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/ikebukuro\/en\/blog\/6658\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u30c7\u30b6\u30fc\u30c8\u306e\u524d\u306b\u3006\u306e\u304a\u6599\u7406\u3092\u3069\u3046\u305e | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u6c60\u888b\u897f\u53e3\u5e97 - 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