{"id":7394,"date":"2024-05-01T17:00:57","date_gmt":"2024-05-01T08:00:57","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/ikebukuro\/?post_type=blog&p=7394"},"modified":"2024-05-21T13:14:41","modified_gmt":"2024-05-21T04:14:41","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e3%80%90%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac312%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97-104-134","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/ikebukuro\/en\/blog\/7394\/","title":{"rendered":"Seafood dishes that go well with a quiet drink."},"content":{"rendered":"

Hello, I am the PR manager for Rakuzo Ikebukuro Nishiguchi Store.<\/p>\n

May has started, how is everyone doing? Well, if you are looking for a place to enjoy seafood while drinking, please come to \"Rakuzo Ikebukuro Nishiguchi\". Our restaurant offers a wide variety of creative Japanese dishes made with seafood and mountain vegetables.<\/span><\/p>\n

We have a wide variety of menu items for seafood lovers. Today, we would like to introduce our recommended menu for those who want to enjoy the full flavor of seafood.<\/span><\/p>\n

 <\/p>\n

Enjoy the original flavor of the ingredients.<\/strong><\/span><\/h3>\n

\"\"<\/p>\n

Special three-piece sashimi platter \/ 1,199 yen (tax included)<\/strong><\/p>\n

Special five-piece sashimi platter \/ 1,829 yen (tax included)<\/strong><\/p>\n

First of all, we would like to introduce \"sashimi,\" the standard accompaniment for shippori-shu drinking. We offer a variety of sashimi that lets you fully enjoy the freshest seafood. You can directly feel the flavor of each ingredient and enjoy the pleasant aroma of the sea that spreads softly in your mouth. Please take your time to enjoy the colorful and beautiful seafood.<\/span><\/p>\n

 <\/p>\n

Nice aroma to stimulate appetite<\/strong><\/span><\/h3>\n

\"\"<\/p>\n

Seared squid with sweet and spicy sauce \/ 825 yen (tax included)<\/strong><\/p>\n

We will next introduce you to the<\/span>Seared squid with sweet and spicy sauce<\/span>It is a \"one of the most popular dishes on the menu. The sweet and spicy seared squid with a perfect balance of savory aroma and sweet and spicy taste is one of the recommended menu items that go well with alcohol. Once you try it, you will surely become addicted to it. Please enjoy the aroma as you eat it.<\/span><\/p>\n

 <\/p>\n

 <\/p>\n

RAKUZO Ikebukuro Nishiguchi is a Japanese dining restaurant with all private rooms.
\nPrivate rooms of various sizes are available for small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
\nWe will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as sashimi and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.
\nWe look forward to serving you all.
\nPlease call us or check our website to confirm our business days before visiting us.
\nPhone number: 050-5269-9098
\nThis is the PR representative for RAKUZO Ikebukuro Nishiguchi Store!
\n*Some copyright-free images may be used in the article.
\n*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":3776,"template":"","class_list":["post-7394","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u3057\u3063\u307d\u308a\u98f2\u307f\u306b\u3088\u304f\u5408\u3046\u6d77\u9bae\u6599\u7406 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u6c60\u888b\u897f\u53e3\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u6c60\u888b\u897f\u53e3\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u6c60\u888b\u897f\u53e3 \u5c45\u9152\u5c4b | \u5f53\u5e97\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u3001\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/ikebukuro\/en\/blog\/7394\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u3057\u3063\u307d\u308a\u98f2\u307f\u306b\u3088\u304f\u5408\u3046\u6d77\u9bae\u6599\u7406 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u6c60\u888b\u897f\u53e3\u5e97 - 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