blog post

2020.11.11

秋の逸品が揃いました | 全席個室 楽蔵‐RAKUZO‐ 神田駅前店

Hello, I am the PR person for Rakuzo Kanda Ekimae.

当店では、旬の食材を使った季節のお料理をご用意しています。今は秋の食材が楽しめるワンランク上の逸品が揃っていますよ！

そこで今回は、秋を感じる調理法で仕上げた当店自信の逸品を詳しくご紹介いたします。

 

お酒がすすむ秋のメニュー

秋サバとお酒の相性が楽しめる「脂の乗った秋サバの竜田揚げ葱レモンおろし」630円（税抜）は、お試しいただけましたか？こちらは、カリッと揚げた秋サバを、特製の葱レモンおろしでサッパリといただく秋の逸品です。ビールや日本酒、焼酎など、さまざまなお酒に合いますよ！

「〆のピリ辛カルビクッパ」750円（税抜）は、牛肉とお野菜の濃厚出汁をベースに、程よい辛さで仕上げた逸品です。〆の1品やお食事としてもお楽しみいただけます。

手軽な秋のおつまみを探しているなら、「のり塩さつまいもスティック」490円（税抜）がおすすめです。スティック状のさつまいもをカラッと揚げて、青のりと塩で味付けしてありますので、絶妙な甘さと塩気のバランスを満喫していただけます。

 

食後には秋の限定デザートを

「ヘーゼルナッツのジェラート」260円（税抜）は、香ばしいヘーゼルナッツのペーストにナッツを砕いて練り込んである秋限定デザートです。

ほっくりとしたスイートポテトと、はつみつ、カスタードの甘さがたまらない「スイートポテトタルト」500円（税抜）もおすすめですよ。

 

Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. We are also proud of our original dishes. We also put a lot of effort into dishes other than snacks, so even those who do not drink alcohol can enjoy them.
We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

 

Phone number: 050-7576-4752

This is the PR representative for RAKUZO Kanda Ekimae!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

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Store Information

All private rooms RAKUZO Kanda Ekimae

address (e.g. of house)
〒101-0044
Reception 5F, 1-7-9 Kajicho, Chiyoda-ku, Tokyo
Access
1 minute walk from JR Kanda Station South Exit
2 minutes walk from Exit 1 of Kanda Station on Ginza Subway Line
JR Sobu Line Shin-Nihonbashi Station, Exit 1, 3 min. walk
Phone number
050-2018-8842
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
Saturday, Sunday, Holidays
Average budget
3,000 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
173 seats
Zashiki seating available, sunken kotatsu seating available, seating available
Banquet Max.
52 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
No (If coming by car, please use coin-operated parking nearby)
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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