2019.02.25
Hello, I am the PR person in charge of Rakuzo Kanda store.
We are particular about our skewers.
The skewers are made from carefully selected ingredients and cooked without compromise, and are a must-try item.
Among these kushiyaki skewers, we would like to introduce a little gem for the connoisseurs.
They are all unique, but their flavors are authentic.
I think people who are into it will like it a lot.
Plenty of fat, a characteristic of chicken skin.
The meat is grilled to an exquisite degree of doneness so that the excess fat can be trimmed away while still providing a full appreciation of its unique characteristics.
At first, use the sauce to make it even more rich, and then use the salt to make it lighter.
We offer two flavors, tare (sauce) and shio (salt), so that you can eat it that way.
The heart of the chicken, "hatsu" is an attractive part of the chicken with its firm, elastic texture and rich flavor.
It is well prepped so that you can fully enjoy the good points of Hatsu without any unpleasant taste.
The word "liver" may sound a little peculiar, but chicken liver is not so peculiar.
In particular, we carefully select and thoroughly preprocess the liver so that it is less sticky and you can enjoy the smooth texture and elasticity that is the goodness of chicken liver.
Rakuzo Kanda is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups. We will color your banquet with dishes that are popular with both men and women of all ages. We are also proud of our original dishes. Unlike ordinary izakaya, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.
Phone number: 050-7576-4752
The above is the PR manager of Rakuzo Kanda Store!
*Some copyright-free images may be used in the article.
The content and composition of some of the courses may differ. Please confirm details at the time of reservation.