blog post

2019.08.30

和食が一層おいしく！醤油や出汁にこだわった極上の逸品をどうぞ！ | 楽蔵神田

こんにちは、楽蔵神田店PR担当です。

当店は炙り料理が自慢で、海鮮・牛・豚・鶏など数々の新鮮食材を丁寧に焼き上げ、香ばしくうまみあふれる逸品をご提供します。そして当店では食材だけでなく、おいしさの秘訣ともいえる調味料等にもこだわっております。そこで楽蔵厳選のおいしい醤油や出汁を使用した逸品をご紹介しますので、ぜひご賞味くださいませ！

 

「旬鮮お造り」水と天然塩にこだわった醤油が決め手

当店の人気メニューのお造りを一層おいしく引き立てるのが醤油です。醤油の味を左右する水は、青森の八甲田連邦の伏流水を使用。そして、世界遺産となっているシャークベイ産のまろやかな味わいの天然塩で作った醤油となっています。

鮮魚のお刺身と日本酒は相性抜群！「本日のお造り」はその日いちばんのおすすめを盛り合わせにしてご提供しています。おいしい醤油でご堪能ください。

 

「だし香るこだわり出汁巻き玉子」最高の素材を使った出汁！

和食の決め手ともいえる出汁。当店は最高級の丸大豆淡口醤油、枕崎産かつお節と混合節、北海道産の真昆布で丁寧に出汁を取っております。

最高の素材を使用した出汁で作った出汁巻き玉子は、芳醇な香りとやさしい味わいをご堪能いただけます。ふっくらとやわらかい当店特製の玉子焼きをどうぞ！

 

楽蔵神田店は全席個室の和食ダイニングです。
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. We are also proud of our original dishes. We also put a lot of effort into dishes other than snacks, so even those who do not drink alcohol can enjoy them.
We look forward to serving you all.

 

Phone number: 050-7576-4752

以上、楽蔵神田店PR担当でした！

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

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Store Information

All private rooms RAKUZO Kanda Ekimae

address (e.g. of house)
〒101-0044
Reception 5F, 1-7-9 Kajicho, Chiyoda-ku, Tokyo
Access
1 minute walk from JR Kanda Station South Exit
2 minutes walk from Exit 1 of Kanda Station on Ginza Subway Line
JR Sobu Line Shin-Nihonbashi Station, Exit 1, 3 min. walk
Phone number
050-2018-8842
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
Saturday, Sunday, Holidays
Average budget
3,000 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
173 seats
Zashiki seating available, sunken kotatsu seating available, seating available
Banquet Max.
52 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
No (If coming by car, please use coin-operated parking nearby)
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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