blog post

2021.04.30

一度食べたらやみつきに!当店売れ筋の炙り焼きメニューをご紹介! | 全席個室 楽蔵‐RAKUZO‐ 神田駅前店

Hello, I am the PR person for Rakuzo Kanda Ekimae.

 

当店のおすすめメニューとして「炙り焼き」は欠かせません。表面はパリッとして、中はふっくらとなりおいしさをより引きだす調理法です。素材のうまみを十分に味わうことができ、お酒との相性も抜群!そこで今回は、肉・魚など炙り焼きの王道メニューを3品ご紹介いたします。

 

売れ筋の肉メニュー!「楽蔵の3種肉盛り」

肉好きの方におすすめなのが3種の肉盛りです。中落ちカルビ、特選豚、若鳥を盛り合わせた当店人気の肉メニューです。1頭からわずかしか取れない中落ちカルビ、厳選した良質な豚肉、そして銘柄鶏を丁寧に炙り焼きにしてご提供します。

熟練の職人技が織りなす炙り焼きは、ひと味もふた味も違います。香ばしくて、中はジューシー、肉のうまみを存分に楽しむことができます。ボリュームもたっぷりで満足度の高い逸品です。

 

濃厚な味がやみつきに!「エイヒレの炙り焼き」

お酒のお供にピッタリの「エイヒレの炙り焼き」。炙ることで甘みが増し、噛むほどに濃厚な味わいがたまりません。お酒のお供に最適ですので、あと1品欲しいときなどにぜひご賞味ください。料理というよりおつまみなので、重くなく気軽にいただけます。

炙り焼きメニューは他にも、王道の串焼きや牛タンをはじめ、ホッケやイカなども絶妙な焼き加減で仕上げていきます。ソーセージやサイコロステーキなど洋風メニューも炙りでご提供いたします!炙り焼きでしか味わえないおいしさをぜひご堪能ください!

 

Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. We are also proud of our original dishes. We also put a lot of effort into dishes other than snacks, so even those who do not drink alcohol can enjoy them.
We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

 

Phone number: 050-7576-4752

This is the PR representative for RAKUZO Kanda Ekimae!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms RAKUZO Kanda Ekimae

address (e.g. of house)
〒101-0044
Reception 5F, 1-7-9 Kajicho, Chiyoda-ku, Tokyo
Access
1 minute walk from JR Kanda Station South Exit
2 minutes walk from Exit 1 of Kanda Station on Ginza Subway Line
JR Sobu Line Shin-Nihonbashi Station, Exit 1, 3 min. walk
Phone number
050-2018-8842
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
Saturday, Sunday, Holidays
Average budget
3,000 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
173 seats
Zashiki seating available, sunken kotatsu seating available, seating available
Banquet Max.
52 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
No (If coming by car, please use coin-operated parking nearby)
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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