Official】All private rooms RAKUZO - Kanda Ekimae Branch

2022.04.29

Introducing the best seasonal shirasu dishes | All private rooms RAKUZO Kanda Ekimae Branch

Hello, I am the PR person for Rakuzo Kanda Ekimae.

Shirasu is in season twice a year, in spring and fall, and April through May is the spring season, when you can enjoy the fluffy texture of shirasu.

Today, we would like to introduce our excellent dish using such shirasu, which is in season in spring. Please enjoy this dish when you visit us.

Start with a simple salad and enjoy!

Daikon salad with baby sardines] 539 yen for 2 servings / 759 yen for 3-4 servings (tax included)

How about a salad with crunchy vegetables and fluffy shirasu?

This salad is recommended this time of year, as it offers a good balance of sweetness and spiciness from the vegetables and flavor and saltiness from the shirasu (baby sardines). Two sizes are available according to the number of people using the dish.

The dashimaki tamago (rolled egg) is our pride and joy, with shirasu (baby sardines) adding flavor and savoriness!

Dashimaki Tamago (rolled egg with shirasu) 759 yen (tax included)

Our signature "dashimaki tamago" is an eye-catching dish with shirasu (baby sardines) piled up to the point of overflowing.

One bite of this dish and you will feel the special dashi (Japanese soup stock) spreading out, which is combined with the tasty shirasu (baby sardines). The saltiness and umami of the shirasu enhances the taste of the dashimaki tamago, making it a highly recommended dish.

Simple and delicious! Recommended as an accompaniment to alcoholic beverages or as an arrangement!

Shirasu grated radish] 440 yen (tax included)

The crispy grated shirasu is perfect as a chopstick rest or as an accompaniment to sake!

We also invite you to enjoy this arrangement served with fried foods or your favorite dishes.

Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. We are also proud of our original dishes. We also put a lot of effort into dishes other than snacks, so even those who do not drink alcohol can enjoy them.
We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone number: 050-5269-9189

This is the PR representative for RAKUZO Kanda Ekimae!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.