blog post

2023.11.08

肉質の良いおいしい大山どりの焼き鳥はいかがですか | 全席個室 楽蔵‐RAKUZO‐ 神田駅前店

Hello, I am the PR person for Rakuzo Kanda Ekimae.

大山どりという鶏をご存じでしょうか。風光明媚な大山のふもとで大切に育てられた大山どりは、クセや臭みが少なく肉質がとっても良いことで知られています。こだわりの大山どりを使った焼き鳥はいかがですか？ジューシーで何本でも食べたくなること間違いなしです。詳しくご紹介します。

 

技術の高い調理師が仕上げます

大山どりの焼き鳥は、その肉質の良さが人気の秘密です。焼き鳥は、串打ちした鶏肉を火であぶるシンプルなお料理ですが、味わいの美味しさは炙りの技術に大きく左右されるのが特徴です。当店では、高い技術を持った調理師が炙りに携わっており、絶妙な火加減や火との距離、タイミングで仕上げたお持ちいたします。表面はパリッと香ばしいのに、なかはふっくらジューシーですよ！生ビールにもよく合います。

大山どりの焼き鳥は、「もも串」や「レバー串」「ハツ串」など、さまざまな部位でご用意しています。迷ったときには、「串焼き盛り合わせ」をぜひどうぞ。

 

テイクアウトでもどうぞ

当店の看板メニューのひとつでもある大山どりの焼き鳥は、テイクアウトでもお召し上がりいただけます。テイクアウトしていただけるのは、「軟骨入りつくね串」と「串焼き盛り合わせ5本」の2種類です。宅飲みをワンランクアップさせたいときにもおすすめです。おうちでのリラックスした晩酌に、大山どりの焼き鳥をお楽しみください。

 

Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. We are also proud of our original dishes. We also put a lot of effort into dishes other than snacks, so even those who do not drink alcohol can enjoy them.
We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

 

電話番号：050-5269-9189

This is the PR representative for RAKUZO Kanda Ekimae!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

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Store Information

All private rooms RAKUZO Kanda Ekimae

address (e.g. of house)
〒101-0044
Reception 5F, 1-7-9 Kajicho, Chiyoda-ku, Tokyo
Access
1 minute walk from JR Kanda Station South Exit
2 minutes walk from Exit 1 of Kanda Station on Ginza Subway Line
JR Sobu Line Shin-Nihonbashi Station, Exit 1, 3 min. walk
Phone number
050-2018-8842
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
Saturday, Sunday, Holidays
Average budget
3,000 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
173 seats
Zashiki seating available, sunken kotatsu seating available, seating available
Banquet Max.
52 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
No (If coming by car, please use coin-operated parking nearby)
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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