blog post

2022.11.09

Introducing the classic cold-weather menu [nabe dishes] - Rakuzo Utage Kannai Ekimae Branch

Hello, I am the PR person in charge of Rakuzo Utage Kannai Ekimae Branch.

It is the season when our breath turns white and we miss warm hot pots and pans. We are now serving hot nabe at our restaurant as well. It will warm up your cold body from the inside.

 

Hot and hot "motsu nabe" with original soup from Rakuzo Utage

Hot nabe dishes are indispensable for the coming cold season. At our restaurant, we offer "Shiro-motsunabe" as a nabe dish. This nabe dish is made with beef entrails, which have a very firm texture, and plenty of vegetables, slowly cooked in Rakura's original white miso broth.

In addition to the White Motsu Hot Pot, we also offer the Taiwanese Motsu Hot Pot. The addition of homemade spicy Taiwanese minced meat adds an extra kick! It also increases metabolism and warms up your body even more. Recommended for those who like spicy food.

 

How about a pot-au-feu additional menu for a finishing dish?

The appeal of nabe is that you can enjoy a finishing dish in a superb soup that is full of flavor from the beef and vegetables.For pot additions to the menu,Rice, ramen noodles, udon noodles, and eggs for porridge.We have prepared a variety of dishes for you. Please enjoy your hot pot with the finishing dish that fits your mood of the day.

The two types of motsu nabe introduced above can be ordered in quantities of two or more. Please feel free to ask our staff if you would like to add any additional vegetables or fish.

 

Rakuzo Utage Kannai Ekimae Branch is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

 

Phone number: 050-5269-9191

The above is the PR manager for Rakuzo Utage Kannai Ekimae Branch!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

Rakuzo Utage Kannai Ekimae Branch

address (e.g. of house)
〒231-0017
4-15-2 Minato-machi, Naka-ku, Yokohama City, Kanagawa Prefecture, Japan Phil Park 2 & 3F Reception 2F
Access
2 minutes walk from North Exit of Kannai Station on JR Negishi Line
Yokohama Municipal Subway Kannai Station, Exit 2, 3 min. walk
Phone number
050-2018-8883
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
without a holiday
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
192 seats
Banquet Max.
40 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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