2022.12.30
Hello, I am the PR person in charge of Rakuzo Utage Kannai Ekimae Branch.
We change the dishes of our banquet courses each season so that our customers can enjoy seasonal ingredients according to the season.
In this season of cold weather, you may want to warm up your body with a warm hot pot, right? Please make a reservation for the "Ajiwai (hot pot) Course" for your year-end party.
The "Ajiwai (hot pot) Course" features a rich Yose-nabe hot pot filled with fatty chicken thighs as the main dish. Please enjoy our signature dish, in which the chicken has been thoroughly soaked in the broth. You can choose to finish with udon or zosui (rice porridge).
In addition to the main hot pot, the course also includes sashimi and other seafood dishes. We recommend this course to enjoy a good balance of meat and fish.
The detailed dishes of the entire course are as follows
[Vegetable] Assorted Seasonal Appetizers
Salad] Prosciutto and colorful vegetables
Boiled edamame (soybeans)
Sashimi] 3 kinds of sashimi
Deep Fried White Fish in Batter with Shogoin Kabura Sauce
Yose-nabe (chicken and chicken ball)
Meal】 Finish with udon noodles (can be changed to zosui (rice porridge): apply at the time of reservation)
Dessert of the day: Upgrade for 220 yen (tax included)
We guide all guests to private rooms regardless of the number of guests. All rooms are completely private rooms with walls and doors, so you can relax and enjoy your time without worrying about your surroundings.
Thank you for visiting us.
We apologize for the inconvenience, but we ask that you please call or visit our website to confirm our business days before visiting us during the year-end and New Year's holidays.
We look forward to your continued patronage in 2023.
Rakuzo Utage Kannai Ekimae Branch is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-5269-9191
The above is the PR manager for Rakuzo Utage Kannai Ekimae Branch!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.