blog post

2024.02.29

Selected courses (excellent dishes)" perfect for entertaining guests.

Hello, I am the PR person in charge of Rakuzo Utage Kannai Ekimae Branch.

 

Our restaurant offers a wide variety of special banquet courses according to the season. The "Selected Course (Excellent Food)," which allows you to enjoy an abundance of winter delicacies unique to this time of year, is a course with gorgeous ingredients that is a grade higher than any other course in our menu. Please enjoy our fine cuisine, which is perfect for entertaining guests, dinners, and other hospitality occasions.

 

The main dish is a special beef steak.

For the main dish of the "Selected Course (Excellent Dishes)," we offer a specially selected beef steak. We hope you will enjoy this steak made with high quality meat that is moist, tender, and full of flavor with every bite.

In addition to the main dishes, we also offer assorted sashimi, fried dishes, and other dishes that will make your drinks go down a treat. Of course, we also have meals and desserts to fill you up.

The detailed dishes of the entire course are as follows

Ponzu (vinegared soft-shelled albacore)

[Vegetable] Assorted Seasonal Appetizers

Caesar Salad with Seasonal Vegetables and Prosciutto

Boiled edamame (soybeans)

Sashimi] Assorted Sashimi

Tempura of prawn and seasonal vegetables

Steamed egg custard with crab sauce and Japanese soup stock

Beef Steak of the Day with Grated Onion Sauce

Meal] Seafood bara chirashi

Dessert of the day: Upgrade for 220 yen (tax included)

 

All seats in our restaurant are private rooms

All seats in our restaurant are private rooms. Please enjoy a relaxing time without worrying about your surroundings. Courses are available on the day.14We are open until 9:00 p.m., so please leave any urgent banquets to us.

 

 

 

Rakuzo Utage Kannai Ekimae Branch is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

 

Phone number: 050-5269-9191

The above is the PR manager for Rakuzo Utage Kannai Ekimae Branch!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

Rakuzo Utage Kannai Ekimae Branch

address (e.g. of house)
〒231-0017
4-15-2 Minato-machi, Naka-ku, Yokohama City, Kanagawa Prefecture, Japan Phil Park 2 & 3F Reception 2F
Access
2 minutes walk from North Exit of Kannai Station on JR Negishi Line
Yokohama Municipal Subway Kannai Station, Exit 2, 3 min. walk
Phone number
050-2018-8883
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
without a holiday
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
192 seats
Banquet Max.
40 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
pDK Point of Sale