Official] All-Seater Private Room Rakuzo Utage Kannai Ekimae Branch

2018.10.31

Recommended menu with delicious autumn flavors | Rakura Utage Kannai Ekimae

Hello, I am the PR person in charge of Rakuzo Utage Kannai Ekimae Store.

Autumn is a season of delicious flavors and fun to dine on.

In particular, mushrooms and fish are typical autumn delicacies. Low in calories but full of nutrients, mushrooms and fish are strong allies of dieters! Here we introduce a superb dish using such seasonal mushrooms and fish.

Thick shiitake mushrooms and the exquisite aroma of garland chrysanthemum "Deep-fried Minamishimabara shiitake mushrooms in garland chrysanthemum batter".

At Rakuzo Banquet, we are particular about the origin of our ingredients. We use thick-fleshed shiitake mushrooms from Minamishimabara, Nagasaki, which are in season. The thick shiitake mushrooms are tempura-dipped with the aroma of garland chrysanthemum. Please enjoy this seasonal delicacy that goes well with sake.

The charred garlic soy sauce is effective! Salmon and Saiya Mushrooms in Burnt Garlic Soy Sauce Cream Pasta

The pasta is filled with seasonal salmon and mushrooms, and the charred garlic sauce allows you to fully enjoy the flavors of autumn along with its savory aroma.

Now is the best time to eat! Sashimi of mackerel off the coast of Nagasaki

The "Mackerel Sashimi" is made from fresh Mackerel off the coast of Nagasaki, which is full of fat and rich in DHA, so it is effective in relieving fatigue. Please try it with our signature sake.

Autumn is the season of abundant seasonal produce from the fields and the sea. We offer a variety of dishes that are a must-try during this season. We invite you to enjoy the flavors of the ingredients in our dishes and sake with your friends.

Rakuzo Utage Kannai Ekimae Branch is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular with both men and women, young and old alike. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.

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Phone number: 050-7576-4759

This is the PR manager for Rakuzo Utage Kannai Ekimae Store!

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