blog post

2020.01.31

A taste only available now! Recommended winter-only dishes are now available!

Hello, I am the PR person in charge of Rakuzo Utage Kannai Ekimae Branch.

How is everyone doing in these freezing cold days?
This is the time of year when we inevitably shrink from the cold, but why not recharge your energy with a drink and a delicious meal? Our restaurant is now offering winter-only recommended dishes, so please take this opportunity to try them.

 

The soup, which melts the flavor of the ingredients, is exquisite!

Yose small pot of thick white hot water 890 yen (tax not included)

This nabe is made with plenty of vegetables and ingredients such as seafood and tsukune (chicken bones), and is full of the flavor of the ingredients. It is a recommended dish for this time of year, with a rich flavor, yet refreshing.

 

Healthy hot pot with seared duck, celery and plenty of vegetables

 Seared duck in a seri pot (from 2 servings) 1,290 yen (excluding tax)

This dish is made with duck meat that has been seared to perfection and vegetables such as Japanese parsley and pea shoots. It is refreshing and healthy, so it is safe to eat even if you are on a diet.

Additions
Three kinds of chicken 690 yen (excluding tax)
Seri pot vegetables 690 yen (tax not included)

Please enjoy it as the end of a hot pot.
Zosui (rice porridge) set 200 yen (excluding tax)
Ramen or udon noodles 200 yen (excluding tax)

 

Fatty cold yellowtail is marinated in flavorful sesame soy sauce!

Oita local cuisine: Ryukyu (cold yellowtail) 990 yen (tax not included)

Ryukyu, a local delicacy of Oita, is a flavorful delicacy made by marinating fatty cold yellowtail in sesame soy sauce. Our original sesame paste also has a rich flavor and enhances the deliciousness of the yellowtail.

 

Rakuzo Utage Kannai Ekimae Branch is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.

We look forward to serving you all.

 

Phone number: 050-7576-4759

The above is the PR manager for Rakuzo Utage Kannai Ekimae Branch!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

Rakuzo Utage Kannai Ekimae Branch

address (e.g. of house)
〒231-0017
4-15-2 Minato-machi, Naka-ku, Yokohama City, Kanagawa Prefecture, Japan Phil Park 2 & 3F Reception 2F
Access
2 minutes walk from North Exit of Kannai Station on JR Negishi Line
Yokohama Municipal Subway Kannai Station, Exit 2, 3 min. walk
Phone number
050-2018-8883
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
without a holiday
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
192 seats
Banquet Max.
40 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
pDK Point of Sale