blog post

2022.05.04

Delivering the taste of spring! Introducing our banquet courses! | Rakuzo Utage Kannai Ekimae Branch

Hello, I am the PR person in charge of Rakuzo Utage Kannai Ekimae Branch.

We are proud of our chicken dishes that are seared to bring out the best flavor, and our "All-Seater Room Rakuzo Utage Kannai Ekimae Branch" offers a variety of delicacies made with carefully selected mountain and sea foods.

This time, we would like to introduce our spring banquet course.

 

You can enjoy young chicken and white fish!

We recommend the "[Seasonal Creation Course] All10counter for dishes or courses (at a restaurant) 2All-you-can-drink for two hours" is included. Both meat and fish can be served as the main course, which will surely please any customers. The main dishes of "teriyaki chicken and bamboo shoots" and "deep-fried battered white fish with grated leek and ginger sauce" are served with "seasonal appetizers" as an appetizer.3You can savor the taste of spring with the "Assorted Spring Tastes".

 

This course is filled with the charm of our restaurant!

very dayOKSo, we can accept even urgent banquets.10counter for dishes or courses (at a restaurant) 2All-you-can-drink for 3 hours" is a banquet course featuring all of our popular dishes. Daisen Dori Tsukune Skewer with Cartilage1Guests can enjoy our signature seared dishes such as "Moto (tare)" and "Tokusen Beef Meat Steak" as well as a variety of creative dishes such as "Meat Potato Salad" and "Chicken Skin with Leek and Ponzu (citrus juice). Customers using this course will receive a special discount on the same day.17Please contact us before the time of the event.

 

Rakuzo Utage Kannai Ekimae Branch is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

 

Phone number: 050-5269-9191

The above is the PR manager for Rakuzo Utage Kannai Ekimae Branch!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

Rakuzo Utage Kannai Ekimae Branch

address (e.g. of house)
〒231-0017
4-15-2 Minato-machi, Naka-ku, Yokohama City, Kanagawa Prefecture, Japan Phil Park 2 & 3F Reception 2F
Access
2 minutes walk from North Exit of Kannai Station on JR Negishi Line
Yokohama Municipal Subway Kannai Station, Exit 2, 3 min. walk
Phone number
050-2018-8883
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
without a holiday
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
192 seats
Banquet Max.
40 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
pDK Point of Sale