Official] All-Seater Private Room Rakuzo Utage Kannai Ekimae Branch

2022.07.13

Only available now! Seasonal delicacies that make the most of the ingredients

Hello, I am the PR person in charge of Rakuzo Utage Kannai Ekimae Branch.

In addition to our regular menu, we also offer seasonal dishes made with seasonal ingredients. Rakuzo Utage Kannai Ekimae is proud to offer a wide variety of dishes that go well with beer, sake, and other alcoholic beverages.

Enjoy with a crispy shell.

Fried Shiba Shrimp649Yen (incl. tax)

Shrimp are usually eaten only with the shell removed. However, the shiba prawns we are currently offering are soft-shelled and can be eaten straight from the shell.

The rich flavor of the shell and the sweetness of the shrimp meat will surely bring a smile to your mouth. Squeeze a little lemon on top if you like.

Summery and refreshing small bowls

Kombujime of sea bream with yakumi dressing583Yen (incl. tax)

Medai has an unctuous flavor and is delicious both cooked and as sashimi. We have combined such delicate white fish with kombu.

The rich flavor of the kelp adds even more depth to the taste of the medallions, which are delicious on their own. The lemon adds a refreshing flavor that makes it even more delicious.

Accented with crunchy bean sprouts

Bean Sprouts Fried Noodles with Bean Sprouts869Yen (incl. tax)

Yakisoba noodles with bean sprouts topped with our special bean-paste sauce is the perfect noodle dish to finish off the meal. The hot bean paste sauce with a hint of huajiaoyang (Chinese red pepper) and bean sprouts is an addictive taste that is sure to be enjoyed! Enjoy it with crispy bean sprouts and noodles.

Why don't you take this opportunity to enjoy this seasonal delicacy that we are proud of? Please feel free to order.

Rakuzo Utage Kannai Ekimae Branch is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone number: 050-5269-9191

The above is the PR manager for Rakuzo Utage Kannai Ekimae Branch!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.