Official] All-Seater Private Room Rakuzo Utage Kannai Ekimae Branch

2023.11.08

Until Nov. 27th! Enjoy the flavors of autumn with a course of our specialties!

Hello, I am the PR person in charge of Rakuzo Utage Kannai Ekimae Branch.

Autumn course meals are now very popular. The autumn course is a great way to fully enjoy the tastes of the season,11month27The event will be open until the end of March. Have you had a chance to try it yet? We have a wide variety of courses available for everyday and special occasions. Please take this opportunity to check them out and enjoy the long autumn evenings at your dinner party.

Full of autumn flavors

We offer a wide variety of autumn course meals, from affordable to luxurious. Among them, we would like to introduce the "Ajiwai Course," which allows you to fully enjoy the tastes of the season. This course includes seasonal appetizers, root vegetables, autumn vegetables, salmon, mushrooms, and many other delicious ingredients that are in season at this time of year.

The double main dish is generous in volume, with "grilled red fish in honjozo soy sauce with sesame paste and root vegetables" as the fish dish and "young chicken and autumn vegetables with black vinegar starchy sauce" as the meat dish. All dishes are served with8The products will be on display.2All-you-can-drink for one hour is included in the package, per person.4,000The price is ¥2,500 (including tax).

Fall course ends soon

The fall course meal is,11month27The course will be available until the end of March. In addition to the "Ajiwai Course" featuring a double main course and seasonal ingredients, we also offer the luxurious "Selected Course" with "Crab-an Chawanmushi" and "Today's Special Beef Steak" as well as the "Ajiwai Course" recommended for daily use. Please come and join us for an enjoyable dinner party.

Rakuzo Utage Kannai Ekimae Branch is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone number: 050-5269-9191

The above is the PR manager for Rakuzo Utage Kannai Ekimae Branch!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.