blog post

2023.11.15

Recommended for a break between meat dishes! Enjoy a delicious salad in a private room at Rakuzo Utage Kannai Ekimae Branch

Hello, I am the PR person in charge of Rakuzo Utage Kannai Ekimae Branch.

The Ministry of Health, Labor and Welfare,1on the day350We recommend that you consume at least 1.5 grams of vegetables, but are you consciously eating vegetables? We recommend a vegetable dish as a chopstick break between meat dishes or dishes with strong flavors.

In this issue, we would like to introduce a delicious salad that is perfect for a chopstick rest. We hope you will use them to support your healthy diet.

 

The richness of mayo is the key.

Kaikare Okaka Salad" is well-received for its refreshing yet rich flavor and ease of eating. This salad is made with plenty of crispy, fresh kaikare daikon radish, and the slight spiciness makes it a perfect snack. The bonito flakes add flavor, while the mayo adds richness. It is popular even among those who are not usually fond of vegetables.

 

Nutritionally balanced salad

Shirasu no Daikon Salad with Shibazuke Dressing is popular for its nutritional balance in a single salad. The soft shirasu provides protein and calcium. Fresh daikon radish is sliced and has a freshness. Shibazuke pickles are chopped and added to the dressing to accentuate the flavor and provide a refreshing sour taste. Standard size.2For two people, but with increased volume.3~ (after a number N)4Also available for two people. It is perfect for sharing at a dinner party with a large number of people.

 

Rakuzo Utage Kannai Ekimae Branch is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

 

Phone number: 050-5269-9191

The above is the PR manager for Rakuzo Utage Kannai Ekimae Branch!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

Rakuzo Utage Kannai Ekimae Branch

address (e.g. of house)
〒231-0017
4-15-2 Minato-machi, Naka-ku, Yokohama City, Kanagawa Prefecture, Japan Phil Park 2 & 3F Reception 2F
Access
2 minutes walk from North Exit of Kannai Station on JR Negishi Line
Yokohama Municipal Subway Kannai Station, Exit 2, 3 min. walk
Phone number
050-2018-8883
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
without a holiday
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
192 seats
Banquet Max.
40 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
pDK Point of Sale