Official] All-Seater Private Room Rakuzo Utage Kannai Ekimae Branch

2024.07.24

Pick up a recommendation from the summer course menu to savor the season! | Rakuzo Utage Kannai Ekimae Branch

Hello, I am the PR person in charge of Rakuzo Utage Kannai Ekimae Branch.

Have you checked out our summer course menu yet?6Our course menu has been changed to a summer menu since the beginning of March. This time2024We would like to introduce our recommended "Seasonal Taste Course" from the summer course of 2012 in detail. This course is perfect for banquets and girls' parties! We hope you will enjoy it.

Plenty of seasonal ingredients!

The "Seasonal Taste Course" features many delicious ingredients that are in season during the summer. The dishes are all8The course will consist of three dishes, including "salted boiled edamame," a seasonal vegetable, "red fish and squid tempura" with okra bean paste, and "eel tempura udon with ume paste and grated sea eel" topped with delicious conger eel. The salad will also be served with a refreshing green sesame dressing to make it a refreshing summer dish. The menu is full of summery dishes!

2024The "Seasonal Taste Course" for the summer of 2012 is a full course meal.8in addition to the above-mentioned items2Standard all-you-can-drink package for one hour per person4,500The price is now available at a reasonable price of ¥2.00 (including tax).

Also see "Season's Recommendations."

Summer special menus can be enjoyed not only with course meals. The "Season's Recommendations" a la carte menu also features summer dishes that are only available for a limited time. Some of the dishes are made with Hiramasa (Pacific saury) and Hamo (Japanese conger eel). We also have a special price for this summer only: "Black Japanese Red Meat Steak". Please check it out.

Rakuzo Utage Kannai Ekimae Branch is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as sashimi and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone number: 050-5269-9191

The above is the PR manager for Rakuzo Utage Kannai Ekimae Branch!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.