blog post

2024.12.04

Take advantage of our takeout menu! Our restaurant will support your busy schedule during the New Year's holiday season!

Hello, I am the PR person in charge of Rakuzo Utage Kannai Ekimae Branch.

 

December has arrived in the blink of an eye. Many of you may have a lot of fun plans for Christmas, the end of the year, and year-end parties. Rakuzo Utage is here to help you during this busy season. Please take advantage of our extensive takeout menu.

 

Perfect for the main dish at the dinner table!

How about our take-out menu, "Chicken Nanban with Rich Egg Tartar" for dinner at the end of a busy day? The chicken is lightly coated with a batter and deep-fried to a crisp. This dish is popular among children.

Note the generous amount of tartar sauce. The rich egg flavor will spread in your mouth and keep you coming back for more. Any leftover sauce can be dipped in bread and served.

 

It is also recommended as an accompaniment to alcoholic beverages!

At the end of a busy day, how about relaxing with our take-out menu? We have prepared items that go well with beer and highballs.

The "Daisen Dori Tsukune Skewer with Cartilage Bone" is a masterpiece made from Daisen Dori chicken raised in the great outdoors. The tsukune skewers have a soft and chewy texture, and are filled with crunchy cartilage bones. The rich sauce is a perfect accompaniment to alcoholic beverages. We hope you will recharge your energy for tomorrow with our menu.

 

 

Rakuzo Utage Kannai Ekimae Branch is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as sashimi and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

 

Phone number: 050-5269-9191

The above is the PR manager for Rakuzo Utage Kannai Ekimae Branch!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

Rakuzo Utage Kannai Ekimae Branch

address (e.g. of house)
〒231-0017
4-15-2 Minato-machi, Naka-ku, Yokohama City, Kanagawa Prefecture, Japan Phil Park 2 & 3F Reception 2F
Access
2 minutes walk from North Exit of Kannai Station on JR Negishi Line
Yokohama Municipal Subway Kannai Station, Exit 2, 3 min. walk
Phone number
050-2018-8883
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
without a holiday
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
192 seats
Banquet Max.
40 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
pDK Point of Sale