{"id":7425,"date":"2024-08-21T17:00:06","date_gmt":"2024-08-21T08:00:06","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/kannaiekimae\/?post_type=blog&p=7425"},"modified":"2024-08-02T16:17:30","modified_gmt":"2024-08-02T07:17:30","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e3%80%90%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac332%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97-31-14-9","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/kannaiekimae\/en\/blog\/7425\/","title":{"rendered":"A little extravagant today! Recommended courses for such occasions"},"content":{"rendered":"

Hello, I am the PR person in charge of Rakuzo Utage Kannai Ekimae Branch.<\/p>\n

 <\/p>\n

We are now in late August. It is time to start feeling that the daylight hours are getting shorter, but the intensity of the sun is still as intense as ever. Has the heat reduced your appetite?<\/p>\n

In such a case, why don't you enjoy delicious food and drinks at our cool restaurant?<\/p>\n

So today, we would like to introduce a course that we recommend for those days when you would like to enjoy a little more luxurious cuisine than usual. We hope you will find it useful.<\/p>\n

 <\/p>\n

Enjoy fine cuisine<\/strong><\/span><\/h3>\n

\"\"<\/p>\n

Four Seasons Kaiseki Course] 8 dishes, all-you-can-drink for 2 hours, 6,000 yen (tax included)<\/strong><\/p>\n

This is a recommended course that suits a banquet of a higher rank, with a total of 8 dishes from appetizers to sweetmeats and 2 hours of all-you-can-drink. For the main course, you can enjoy \"Japanese Black Beef Steak\" and a variety of carefully selected fresh seafood.<\/p>\n

We can also arrange for a meal only, or to upgrade desserts and all-you-can-drink. Please let us know at the time of reservation if you have any requests.<\/p>\n

 <\/p>\n

All-you-can-drink course can be upgraded<\/strong><\/span><\/h3>\n

\"\"<\/p>\n

\u25a02 hours all-you-can-drink plan<\/strong>
\nStandard: approx. 60 types<\/strong>
\nPremium About 100 types<\/strong><\/p>\n

Our banquet courses come with a \"Standard\" set. All courses can be upgraded to \"Premium\" for an additional 550 yen (tax included). If you are planning a banquet with many drinkers, please consider upgrading to the \"Premium\" course.<\/p>\n

 <\/p>\n

Rakuzo Utage Kannai Ekimae Branch is a Japanese dining room with all private rooms.
\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.<\/p>\n

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as sashimi and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.<\/p>\n

We look forward to serving you all.<\/p>\n

Please call us or check our website to confirm our business days before visiting us.<\/p>\n

 <\/p>\n

Phone number: 050-5269-9191<\/p>\n

The above is the PR manager for Rakuzo Utage Kannai Ekimae Branch!<\/p>\n

*Some copyright-free images may be used in the article.<\/p>\n

*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":6998,"template":"","class_list":["post-7425","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u4eca\u65e5\u306f\u3061\u3087\u3063\u3068\u8d05\u6ca2\u306b\uff01\u305d\u3093\u306a\u30b7\u30fc\u30f3\u306b\u304a\u3059\u3059\u3081\u30b3\u30fc\u30b9 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u95a2\u5185\u99c5\u524d\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u95a2\u5185\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u3046\u305f\u3052\u95a2\u5185\u99c5\u524d | \u697d\u8535\u3046\u305f\u3052\u95a2\u5185\u99c5\u524d\u5e97\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002\u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/kannaiekimae\/en\/blog\/7425\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u4eca\u65e5\u306f\u3061\u3087\u3063\u3068\u8d05\u6ca2\u306b\uff01\u305d\u3093\u306a\u30b7\u30fc\u30f3\u306b\u304a\u3059\u3059\u3081\u30b3\u30fc\u30b9 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u95a2\u5185\u99c5\u524d\u5e97 - 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