{"id":7883,"date":"2026-04-08T17:00:38","date_gmt":"2026-04-08T08:00:38","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/kannaiekimae\/?post_type=blog&p=7883"},"modified":"2026-03-31T15:41:58","modified_gmt":"2026-03-31T06:41:58","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e3%80%90%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac332%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97-31-160","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/kannaiekimae\/en\/blog\/7883\/","title":{"rendered":"How about the \"Ajiwai Course\" with a double main course for your spring banquet? | Rakuzo Utage Kannai Ekimae Branch"},"content":{"rendered":"

Hello, I am the PR person in charge of Rakuzo Utage Kannai Ekimae Branch.<\/p>\n

Spring is the season for banquets. Many of you may be planning welcome parties or get-togethers. For spring banquets, we recommend the \"Ajiwai Course,\" which features a double main course. Whether you prefer meat or fish, this course is sure to satisfy you and ensure that you have an enjoyable time. Here are the details.<\/p>\n

 <\/p>\n

Ajiwai Course\u3011, where you can enjoy both meat and fish<\/strong><\/span><\/h3>\n

\"\"<\/p>\n

We review our course menu seasonally, so that no matter what season you visit us, we are prepared to offer you a seasonal dining experience. We are currently offering a spring course. The main point of the [Ajiwai Course] we recommend this time is the double main course of meat and fish dishes. We are planning to serve \"Chicken thigh and fried chicken skin - secret sauce\" and \"Red fish with tartar nanban\" as the main course. We are confident that the double main course will satisfy both meat and fish lovers equally.<\/p>\n

 <\/p>\n

4,300 yen (including tax) for all-you-can-drink!<\/strong><\/span><\/h3>\n

\"\"<\/p>\n

One of the most attractive points of the \"Ajiwai Course\" is its reasonable price. The price is 4,300 yen (including tax) per person for a set of 8 dishes including the main dish and 2 hours of all-you-can-drink! This is a great value for money in these days when everything is going up in price. Since it is an all-you-can-drink package, there is no need to worry about going over budget for drinks, and it is very popular among organizers. Please enjoy a delicious course meal at our restaurant \"Rakuzo Utage Kannai Ekimae Branch\" for your spring banquet.<\/p>\n

 <\/p>\n

Rakuzo Utage Kannai Ekimae Branch is a Japanese dining room with all private rooms.
\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.<\/p>\n

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as sashimi and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.<\/p>\n

We look forward to serving you all.<\/p>\n

Please call us or check our website to confirm our business days before visiting us.<\/p>\n

 <\/p>\n

Phone number: 050-5269-9191<\/p>\n

The above is the PR manager for Rakuzo Utage Kannai Ekimae Branch!<\/p>\n

*Some copyright-free images may be used in the article.<\/p>\n

*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":7739,"template":"","class_list":["post-7883","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u6625\u306e\u3054\u5bb4\u4f1a\u306b\u30c0\u30d6\u30eb\u30e1\u30a4\u30f3\u304c\u697d\u3057\u3081\u308b\u3010\u5473\u308f\u3044\u30b3\u30fc\u30b9\u3011\u306f\u3044\u304b\u304c\u3067\u3059\u304b\uff1f | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u95a2\u5185\u99c5\u524d\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u95a2\u5185\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u3046\u305f\u3052\u95a2\u5185\u99c5\u524d | \u697d\u8535\u3046\u305f\u3052\u95a2\u5185\u99c5\u524d\u5e97\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002\u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/kannaiekimae\/en\/blog\/7883\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u6625\u306e\u3054\u5bb4\u4f1a\u306b\u30c0\u30d6\u30eb\u30e1\u30a4\u30f3\u304c\u697d\u3057\u3081\u308b\u3010\u5473\u308f\u3044\u30b3\u30fc\u30b9\u3011\u306f\u3044\u304b\u304c\u3067\u3059\u304b\uff1f | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u95a2\u5185\u99c5\u524d\u5e97 - 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