blog post

2020.03.18

How about a great yakitori using Oyama chicken with a beer in one hand? | RAKUZO Kashiwa - All Private Rooms

Hello, I am the PR manager for Rakuzo Kashiwa.

Yakitori" is a popular snack that can be casually enjoyed with a beer in one hand. We use "Daisen Dori," a brand name chicken from Tottori Prefecture, as we are particular about the ingredients we use. Each piece of yakitori is carefully grilled by our chefs and goes great with beer. Please enjoy it with beer.

 

Excellent yakitori made with Oyama chicken with a beer in one hand

We are proud to serve yakitori made from fresh and safe "Daisen Dori" (mountain chicken) to our customers. Daisen Dori" are raised without stress in the clean air and water at the foot of Mt. Daisen, and have a well-balanced fat content, thick meat, and plenty of nutrients. The chicken is cooked over a high, long-distance fire to preserve its flavor and make the skin crispy and the meat plump and juicy.

We offer a wide variety of yakitori skewers using Daisen chicken, including thigh skewers, negima skewers, chicken skin skewers, liver skewers, gizzard skewers, hearts skewers, bonjiri skewers, and tsukune skewers.

 

A good meal is not complete without beer!

The taste of a good night's beer is exceptionally delicious. We serve Pilsner and Jokkis on draft. For bottled beer, we offer Asahi Super Dry, Super Dry Black, Kirin Ichiban Shibori, and Sapporo Ebisu. For those who don't like the bitterness of beer, we also offer shandy gaff and non-alcoholic beer for those who don't like alcohol.

Please enjoy a good time with a beer in one hand and excellent yakitori in the other.

 

Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment and dinners, to medium-sized banquets and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.
We look forward to serving you all.

 

Phone number: 050-7300-4160

This is the PR representative for Rakuzo Kashiwa!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms RAKUZO Kashiwa

address (e.g. of house)
〒277-0005
2-3-1 Kashiwa, Kashiwa-shi, Chiba
Fusawa Building 4F
Access
3 minutes walk from East Exit of Kashiwa Station on JR Joban Line
Tobu Noda Line (Tobu Urban Park Line) Kashiwa Station East Exit 3 min. walk
Phone number
050-2018-8926
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
without a holiday
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
179 seats
Zashiki seating available, sunken kotatsu seating available, seating available
Sofa seats available, round tables available
Banquet Max.
42 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
None (please use nearby parking)
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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