blog post

2020.10.14

Seasonal courses featuring sumptuous ingredients

Hello, I am the PR manager for Rakuzo Kashiwa.

For those of you who are looking for a taste of autumn, why not take advantage of the courses that have started this fall at "RAKUZO-RAKUZO- Kashiwa"? Our restaurant offers courses that allow you to enjoy recommended menus and seasonal ingredients for each season.

Today, we would like to introduce a course that just started last month.

 

Indulge in sumptuous ingredients

Kuzushi Kaiseki Course] 12 dishes, all-you-can-drink for 2 hours, 5,500 yen (tax included)

Taro with broth aroma

Vegetable] egg roll with crab paste, cheese fish cake, wasabi laver and fried lotus root

Japanese Caesar Salad with Colored Vegetables

Boiled edamame (soybeans)

Sashimi] Assorted 3 kinds of sashimi

【Age】 Tempura of snow crab and shrimp

Steamed egg custard

Grilled special beef steak - Demi-glace with charred garlic

Meal】 Salmon and salmon roe sushi with oyako (salmon roe)

Today's dessert

Starting with an appetizer using seasonal taro and lotus root, this course offers a total of 12 dishes. In addition, you can enjoy zuwai crab, prawns, and special beef.

If you are looking for a luxurious way to enjoy the autumn season with a good appetite, please try the Kuzushi Kaiseki Course. Reservations are accepted from 2 persons.

 

All-you-can-drink selection of about 60 kinds of drinks

All of our courses, including the one introduced today, come with an all-you-can-drink drink package. There are about 60 kinds of drinks to choose from, and since we do not take last orders, you can enjoy them at your leisure until the end of the night.

 

Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment and dinners, to medium-sized banquets and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.
We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

 

Phone number: 050-7300-4160

This is the PR representative for Rakuzo Kashiwa!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms RAKUZO Kashiwa

address (e.g. of house)
〒277-0005
2-3-1 Kashiwa, Kashiwa-shi, Chiba
Fusawa Building 4F
Access
3 minutes walk from East Exit of Kashiwa Station on JR Joban Line
Tobu Noda Line (Tobu Urban Park Line) Kashiwa Station East Exit 3 min. walk
Phone number
050-2018-8926
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
without a holiday
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
179 seats
Zashiki seating available, sunken kotatsu seating available, seating available
Sofa seats available, round tables available
Banquet Max.
42 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
None (please use nearby parking)
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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